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Spiced rice dish with chicken
CALORIES
GI
POTASSIUM
FIBER
Selected: 100 g
180
KCAL / 100G
Carbs
21g
· 47%
Protein
9.5g
· 21%
Fat
6.2g
· 32%
Fiber
1.3g
Vitamins
B3
3.2mg · 20% DV
B6
0.22mg · 13% DV
Biotin
3µg · 10% DV
B5
0.45mg · 9% DV
Minerals
Selenium
9.5µg · 17% DV
Phosphorus
105mg · 15% DV
Sodium
320mg · 14% DV
Zinc
1mg · 9% DV
GLYCEMIC INDEX
GLYCEMIC LOAD
Accounts for portion size — a more realistic measure than GI alone.
NOVA 3
Processed
1. Unprocessed
2. Minimally Processed
3. Processed
4. Ultra-Processed
NOVA classifies foods into 4 groups by industrial processing. NOVA 1 (unprocessed) is the healthiest.
No known major allergens
Vegan
— Not suitable
Vegetarian
— Not suitable
Gluten-Free
— Not suitable
Dairy-Free
— Not suitable
Mediterranean
✓ Suitable
Paleo
— Not suitable
Whole30
— Not suitable
DASH
— Not suitable
Keto
— Not suitable
Low FODMAP
— Not suitable
SATURATED
1.5g
MONOUNSATURATED
2.3g
POLYUNSATURATED
1.2g
Omega 6:3 ratio 36.7:1
Above the ideal 4:1 (36.7:1).
It can work for either, because it provides carbohydrates from rice and protein from chicken. Before training, a smaller portion is usually easier to digest; after training, pairing it with yogurt or salad can make the meal feel more balanced.
Yes, if it was cooled promptly and stored in the fridge. Reheat it until it is steaming hot throughout, as rice dishes need careful handling for food safety.
Cooked chicken biryani is usually best eaten within 1–2 days when kept in an airtight container in the refrigerator. If you will not eat it soon, freezing individual portions is a safer option.
Yes, it freezes well. Portioning it before freezing makes thawing and reheating easier and helps preserve texture better.
Plain yogurt, raita, or a fresh salad are common pairings. They add freshness and can make the meal feel lighter and more filling.
Often yes, because the chicken adds protein and the dish is usually more satisfying than rice alone. The overall healthfulness still depends on how much oil, salt, and added fat were used in preparation.
Yes, but a large portion late in the evening may feel heavy for some people. A smaller serving with yogurt or vegetables is often more comfortable.
It can fit into a diet occasionally, but relying on the same processed meal every day reduces variety. It is better to rotate in meals with more vegetables, legumes, fish, and different whole grains across the week.
No, not automatically. It is still a mixed meal with chicken, rice, and spices, but processed versions may be higher in sodium, fat, and additives than a homemade version.
People who are sensitive to salt, have blood pressure concerns, or do not tolerate spicy foods well may want to be more cautious. Extra care is also important with storage and reheating because it contains both cooked rice and chicken.
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Nutrition data compiled from USDA FoodData Central and scientific sources.