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Source of omega-3 and high-quality protein
CALORIES
GI
POTASSIUM
FIBER
Selected: 100 g
232
KCAL / 100G
Carbs
0g
· 0%
Protein
25.4g
· 44%
Fat
14.5g
· 56%
Fiber
0g
Vitamins
B12
3.2µg · 133% DV
Vitamin D
13.1µg · 66% DV
B3
9.1mg · 57% DV
B6
0.8mg · 47% DV
Minerals
Selenium
36.5µg · 66% DV
Phosphorus
252mg · 36% DV
Iodine
34µg · 23% DV
Potassium ⭐
384mg · 11% DV
GLYCEMIC INDEX
GLYCEMIC LOAD
Accounts for portion size — a more realistic measure than GI alone.
NOVA 2
Minimally Processed
1. Unprocessed
2. Minimally Processed
3. Processed
4. Ultra-Processed
NOVA classifies foods into 4 groups by industrial processing. NOVA 1 (unprocessed) is the healthiest.
Contains these allergens:
Vegan
— Not suitable
Vegetarian
— Not suitable
Gluten-Free
✓ Suitable
Dairy-Free
— Not suitable
Mediterranean
✓ Suitable
Paleo
✓ Suitable
Whole30
— Not suitable
DASH
— Not suitable
Keto
✓ Suitable
Low FODMAP
— Not suitable
SATURATED
2.75g
MONOUNSATURATED
5.65g
POLYUNSATURATED
3.35g
Omega 6:3 ratio 0.2:1
Below the ideal 4:1 — a good omega balance.
100 gram tavada kızarmış somon 232 kalori ve 25,4 gram protein içerir. Karbonhidrat miktarı 0 gramdır.
Evet, verilen bilgilere göre tavada kızarmış somon keto ve glutensiz beslenmeye uygundur. Ayrıca karbonhidratı 0 gramdır ve glisemik indeksi 0'dır.
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Nutrition data compiled from USDA FoodData Central and scientific sources.