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Tarak dessert Calories

Traditional syrup-soaked dessert

CALORIES

312kcal

GI

68medium

POTASSIUM

96mg

FIBER

1.1g

Tarak dessert Nutrition Facts

Selected: 100 g

312

KCAL / 100G

Carbs

52.8g

· 67%

Protein

4.6g

· 6%

Fat

9.4g

· 27%

Fiber

1.1g

Tarak dessert Vitamins & Minerals

Vitamins

Biotin

2.1µg · 7% DV

Vitamin A

58µg · 6% DV

B2

0.08mg · 6% DV

B1

0.06mg · 5% DV

Minerals

Selenium

7.1µg · 13% DV

Phosphorus

74mg · 11% DV

Calcium

62mg · 6% DV

Iron

1mg · 6% DV

Tarak dessert Glycemic Index

GLYCEMIC INDEX

68
Medium
0 Low5570100

GLYCEMIC LOAD

24
High

Accounts for portion size — a more realistic measure than GI alone.

Is Tarak dessert Processed?

NOVA 3

Processed

1. Unprocessed

2. Minimally Processed

3. Processed

4. Ultra-Processed

NOVA classifies foods into 4 groups by industrial processing. NOVA 1 (unprocessed) is the healthiest.

Does Tarak dessert Contain Allergens?

Contains these allergens:

Gluten yes
Dairy yes
Eggs yes
Peanuts free
Tree nuts free
Fish free
Soy free
Sesame free

Which Diets Is Tarak dessert Good For?

Vegan

— Not suitable

Vegetarian

✓ Suitable

Gluten-Free

— Not suitable

Dairy-Free

— Not suitable

Mediterranean

— Not suitable

Paleo

— Not suitable

Whole30

— Not suitable

DASH

— Not suitable

Keto

— Not suitable

Low FODMAP

— Not suitable

Tarak dessert Fat Profile

SATURATED

3.1g

MONOUNSATURATED

3.4g

POLYUNSATURATED

1.5g

⚖️

Omega 6:3 ratio 47.3:1

Above the ideal 4:1 (47.3:1).

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Tarak dessert — Frequently Asked Questions

How many calories are in Tarak dessert?

Tarak dessert contains 312 calories per 100 g. The same amount provides 52.8 g of carbohydrates, 9.4 g of fat, and 4.6 g of protein.

Does Tarak dessert contain common allergens?

Yes. Tarak dessert contains gluten, eggs, and dairy, so it is not suitable for people who need to avoid these allergens.

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Nutrition data compiled from USDA FoodData Central and scientific sources.