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Good protein source, moderate carbs, contains calcium from cheddar
CALORIES
GI
POTASSIUM
FIBER
Selected: 100 g
248
KCAL / 100G
Carbs
18.4g
· 30%
Protein
12.6g
· 20%
Fat
13.8g
· 50%
Fiber
2.1g
Vitamins
B12
1.05µg · 44% DV
B3
3.2mg · 20% DV
B6
0.2mg · 12% DV
B2
0.14mg · 11% DV
Minerals
Zinc
3mg · 27% DV
Phosphorus
176mg · 25% DV
Selenium
12.6µg · 23% DV
Sodium
412mg · 18% DV
GLYCEMIC INDEX
GLYCEMIC LOAD
Accounts for portion size — a more realistic measure than GI alone.
NOVA 3
Processed
1. Unprocessed
2. Minimally Processed
3. Processed
4. Ultra-Processed
NOVA classifies foods into 4 groups by industrial processing. NOVA 1 (unprocessed) is the healthiest.
Contains these allergens:
Vegan
— Not suitable
Vegetarian
— Not suitable
Gluten-Free
— Not suitable
Dairy-Free
— Not suitable
Mediterranean
✓ Suitable
Paleo
— Not suitable
Whole30
— Not suitable
DASH
— Not suitable
Keto
— Not suitable
Low FODMAP
— Not suitable
SATURATED
5.1g
MONOUNSATURATED
5.2g
POLYUNSATURATED
1.3g
Omega 6:3 ratio 22.4:1
Above the ideal 4:1 (22.4:1).
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Nutrition data compiled from USDA FoodData Central and scientific sources.