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Sweet, typically sugar or honey-based sauce
CALORIES
GI
POTASSIUM
FIBER
Selected: 100 g
250
KCAL / 100G
Carbs
62g
· 99%
Protein
0.2g
· 0%
Fat
0.1g
· 1%
Fiber
0.2g
Vitamins
B1
0.01mg · 1% DV
B2
0.01mg · 1% DV
B6
0.01mg · 1% DV
Biotin
0.2µg · 1% DV
Minerals
Calcium
6mg · 1% DV
Iron
0mg · 0% DV
Magnesium
2mg · 0% DV
Zinc
0mg · 0% DV
GLYCEMIC INDEX
GLYCEMIC LOAD
Accounts for portion size — a more realistic measure than GI alone.
NOVA 3
Processed
1. Unprocessed
2. Minimally Processed
3. Processed
4. Ultra-Processed
NOVA classifies foods into 4 groups by industrial processing. NOVA 1 (unprocessed) is the healthiest.
No known major allergens
Vegan
✓ Suitable
Vegetarian
✓ Suitable
Gluten-Free
— Not suitable
Dairy-Free
— Not suitable
Mediterranean
— Not suitable
Paleo
— Not suitable
Whole30
— Not suitable
DASH
— Not suitable
Keto
— Not suitable
Low FODMAP
— Not suitable
SATURATED
0.01g
MONOUNSATURATED
0.01g
POLYUNSATURATED
0.01g
Keep unopened sweet sauce in a cool, dry cupboard away from direct sunlight. Once opened, close it tightly and refrigerate it unless the label gives different storage instructions.
Its keeping time depends on the brand, preservatives, and storage conditions, so follow the label’s after-opening guidance. Discard it if you notice mould, a sour or fermented smell, fizzing, or an unusual colour.
Most sweet sauces can be frozen, but they may separate or become thinner after thawing. Freeze small portions, thaw them in the refrigerator, and stir well before using.
Warm it gently in a bowl of warm water or over very low heat. High heat can make sugar-rich sauces thicken further or develop a burnt flavour.
Sauces high in sugar can form crystals after temperature swings or moisture loss. Keeping the container sealed and using a clean, dry spoon helps; gentle warming and stirring may improve the texture.
Yes. Adding a small amount to plain or high-protein yogurt creates a creamy snack and helps balance the sweetness with a more satisfying base.
No. Sweet sauce does not provide the intact structure, chewing satisfaction, or broad range of naturally occurring fibre found in whole fruit. It works better as a flavouring alongside or on top of fruit.
Sweet sauce alone is not a balanced post-workout choice because it contains very little protein. It can be used in a small amount with yogurt, milk, kefir, or another protein-containing meal.
Standard caffeine-free sweet sauces are not expected to directly disrupt sleep. However, a large serving may cause thirst, digestive discomfort, or blood-sugar swings in some people.
Sweet sauce can be enjoyed occasionally in small portions, but making it a daily habit may encourage a preference for very sweet flavours. A thin drizzle over yogurt, oats, or fruit is a more balanced way to serve it.
Ask the AI nutrition coach — calories, portions, alternatives and more, answered in seconds in the app.
Nutrition data compiled from USDA FoodData Central and scientific sources.