🥜
Sweet peanut butter is rich in protein and healthy fats, but added sugar increases calories.
CALORIES
GI
POTASSIUM
FIBER
Selected: 100 g
570
KCAL / 100G
Carbs
22g
· 15%
Protein
21g
· 14%
Fat
46g
· 71%
Fiber
6g
Vitamins
B3
13mg · 81% DV
Biotin
20µg · 67% DV
Vitamin E
7mg · 47% DV
B1
0.5mg · 42% DV
Minerals
Copper
1mg · 111% DV
Manganese
2mg · 87% DV
Phosphorus
370mg · 53% DV
Magnesium
170mg · 40% DV
GLYCEMIC INDEX
GLYCEMIC LOAD
Accounts for portion size — a more realistic measure than GI alone.
NOVA 3
Processed
1. Unprocessed
2. Minimally Processed
3. Processed
4. Ultra-Processed
NOVA classifies foods into 4 groups by industrial processing. NOVA 1 (unprocessed) is the healthiest.
Contains these allergens:
Vegan
✓ Suitable
Vegetarian
✓ Suitable
Gluten-Free
— Not suitable
Dairy-Free
— Not suitable
Mediterranean
✓ Suitable
Paleo
— Not suitable
Whole30
— Not suitable
DASH
— Not suitable
Keto
— Not suitable
Low FODMAP
— Not suitable
SATURATED
8.5g
MONOUNSATURATED
23g
POLYUNSATURATED
13.5g
Omega 6:3 ratio 1350:1
Above the ideal 4:1 (1350:1).
Sweet peanut butter contains 570 calories per 100 g. The same amount provides 46 g of fat, 22 g of carbohydrates, and 21 g of protein.
Sweet peanut butter has a glycemic index of 55. It is not suitable for people with peanut allergies.
Ask the AI nutrition coach — calories, portions, alternatives and more, answered in seconds in the app.
Nutrition data compiled from USDA FoodData Central and scientific sources.