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Lean protein and vitamin B12 source
CALORIES
GI
POTASSIUM
FIBER
Selected: 100 g
116
KCAL / 100G
Carbs
0g
· 0%
Protein
25.5g
· 93%
Fat
0.8g
· 7%
Fiber
0g
Vitamins
B12
2.5µg · 104% DV
B3
10.5mg · 66% DV
B6
0.46mg · 27% DV
Vitamin D
1.7µg · 9% DV
Minerals
Selenium
65µg · 118% DV
Phosphorus
220mg · 31% DV
Sodium
338mg · 15% DV
Zinc
1mg · 9% DV
GLYCEMIC INDEX
GLYCEMIC LOAD
Accounts for portion size — a more realistic measure than GI alone.
NOVA 3
Processed
1. Unprocessed
2. Minimally Processed
3. Processed
4. Ultra-Processed
NOVA classifies foods into 4 groups by industrial processing. NOVA 1 (unprocessed) is the healthiest.
Contains these allergens:
Vegan
— Not suitable
Vegetarian
— Not suitable
Gluten-Free
✓ Suitable
Dairy-Free
— Not suitable
Mediterranean
✓ Suitable
Paleo
✓ Suitable
Whole30
— Not suitable
DASH
— Not suitable
Keto
✓ Suitable
Low FODMAP
— Not suitable
SATURATED
0.2g
MONOUNSATURATED
0.17g
POLYUNSATURATED
0.25g
Omega 6:3 ratio 0.2:1
Below the ideal 4:1 — a good omega balance.
Drained tuna has 116 calories per 100g. It is relatively low in calories while providing a high amount of protein.
Drained tuna provides 25.5g of protein per 100g. That makes it a high-protein seafood option.
No, drained tuna contains 0g carbohydrates per 100g. This makes it suitable for low-carb eating patterns.
Yes, it is very low in fat. It contains just 0.8g fat per 100g.
The glycemic index of drained tuna is 0. Since it has 0g carbs per 100g, its glycemic impact is minimal.
Yes, drained tuna is compatible with keto. Per 100g, it has 0g carbs and 25.5g protein.
Yes, drained tuna is listed as compatible with a gluten-free diet. It also contains 0g carbohydrates per 100g.
Drained tuna contains fish, which is a declared allergen. People with a fish allergy should avoid it.
Yes, it fits high-protein eating well because it provides 25.5g protein per 100g. It is also low in fat and has no carbs.
Yes, drained tuna is classified as processed. Even so, its listed nutrition per 100g is 116 calories, 25.5g protein, 0g carbs, and 0.8g fat.
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Nutrition data compiled from USDA FoodData Central and scientific sources.