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Almond, carob, sugar-free, fiber-rich, plant protein
CALORIES
GI
POTASSIUM
FIBER
Selected: 100 g
410
KCAL / 100G
Carbs
24.5g
· 23%
Protein
13.2g
· 13%
Fat
29.8g
· 64%
Fiber
8.7g
Vitamins
Vitamin E
7.8mg · 52% DV
Biotin
13µg · 43% DV
B2
0.23mg · 18% DV
B1
0.18mg · 15% DV
Minerals
Copper
1mg · 111% DV
Manganese
2mg · 87% DV
Phosphorus
270mg · 39% DV
Magnesium
120mg · 29% DV
GLYCEMIC INDEX
GLYCEMIC LOAD
Accounts for portion size — a more realistic measure than GI alone.
NOVA 3
Processed
1. Unprocessed
2. Minimally Processed
3. Processed
4. Ultra-Processed
NOVA classifies foods into 4 groups by industrial processing. NOVA 1 (unprocessed) is the healthiest.
Contains these allergens:
Vegan
✓ Suitable
Vegetarian
✓ Suitable
Gluten-Free
✓ Suitable
Dairy-Free
— Not suitable
Mediterranean
✓ Suitable
Paleo
— Not suitable
Whole30
— Not suitable
DASH
— Not suitable
Keto
— Not suitable
Low FODMAP
— Not suitable
SATURATED
2.7g
MONOUNSATURATED
18.2g
POLYUNSATURATED
8.1g
Omega 6:3 ratio 260:1
Above the ideal 4:1 (260:1).
Sugar-free carob almond halva contains 410 calories per 100 g. The same serving provides 13.2 g of protein, 24.5 g of carbohydrates, and 29.8 g of fat.
Its glycemic index is 35, which is considered low. It also provides 8.7 g of fiber per 100 g.
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Nutrition data compiled from USDA FoodData Central and scientific sources.