Ready & Packaged Foods
All →Vegetables & Legumes
All →Desserts & Confectionery
All →Meat & Protein
All →Grains & Bakery
All →Beverages
All →Milk & Dairy
All →🥒
High-protein, low-carb baked dish
CALORIES
GI
POTASSIUM
FIBER
Selected: 100 g
118
KCAL / 100G
Carbs
3.6g
· 12%
Protein
11.2g
· 38%
Fat
6.5g
· 50%
Fiber
1.1g
Vitamins
B3
4.1mg · 26% DV
B6
0.29mg · 17% DV
Biotin
5µg · 17% DV
B12
0.38µg · 16% DV
Minerals
Phosphorus
170mg · 24% DV
Selenium
12µg · 22% DV
Calcium
132mg · 13% DV
Sodium
248mg · 11% DV
GLYCEMIC INDEX
GLYCEMIC LOAD
Accounts for portion size — a more realistic measure than GI alone.
NOVA 2
Minimally Processed
1. Unprocessed
2. Minimally Processed
3. Processed
4. Ultra-Processed
NOVA classifies foods into 4 groups by industrial processing. NOVA 1 (unprocessed) is the healthiest.
Contains these allergens:
Vegan
— Not suitable
Vegetarian
— Not suitable
Gluten-Free
✓ Suitable
Dairy-Free
— Not suitable
Mediterranean
✓ Suitable
Paleo
✓ Suitable
Whole30
— Not suitable
DASH
— Not suitable
Keto
✓ Suitable
Low FODMAP
— Not suitable
SATURATED
2.5g
MONOUNSATURATED
2.4g
POLYUNSATURATED
0.8g
Omega 6:3 ratio 12.4:1
Above the ideal 4:1 (12.4:1).
Per 100g, it provides 118 calories and 11.2g of protein. It also contains 3.6g carbs and 6.5g fat.
Yes, based on the provided data, it is compatible with a keto diet. Per 100g, it has 3.6g carbs and a glycemic index of 15.
Ask the AI nutrition coach — calories, portions, alternatives and more, answered in seconds in the app.
Nutrition data compiled from USDA FoodData Central and scientific sources.