Food Groups
Ready & Packaged Foods12 ›Vegetables & Legumes12 ›Desserts & Confectionery8 ›Meat & Protein10 ›Grains & Bakery6 ›Beverages6 ›Milk & Dairy4 ›Natural & Other Foods14 ›Categories
Category
Canned & Jarred ProductsBrowse every food in this category.
Canned & Jarred ProductsSee all products →Category
Packaged Breakfast ProductsBrowse every food in this category.
Packaged Breakfast ProductsSee all products →Category
Other Packaged FoodsBrowse every food in this category.
Other Packaged FoodsSee all products →Category
Radishes & BrassicasBrowse every food in this category.
Radishes & BrassicasSee all products →Category
Ice Cream & Frozen DessertsBrowse every food in this category.
Ice Cream & Frozen DessertsSee all products →Category
Puddings & Cream DessertsBrowse every food in this category.
Puddings & Cream DessertsSee all products →Category
Plant Protein & TofuBrowse every food in this category.
Plant Protein & TofuSee all products →Category
Protein Products & PowdersBrowse every food in this category.
Protein Products & PowdersSee all products →Category
Other High-Protein FoodsBrowse every food in this category.
Other High-Protein FoodsSee all products →Category
Bread & Grain BakeryBrowse every food in this category.
Bread & Grain BakerySee all products →Category
Oats & Breakfast CerealsBrowse every food in this category.
Oats & Breakfast CerealsSee all products →Category
Wheat, Flour & BulgurBrowse every food in this category.
Wheat, Flour & BulgurSee all products →Category
Fruit & Vegetable JuicesBrowse every food in this category.
Fruit & Vegetable JuicesSee all products →Category
Water & Mineral WaterBrowse every food in this category.
Water & Mineral WaterSee all products →Category
Energy, Sports, Smoothie & OtherBrowse every food in this category.
Energy, Sports, Smoothie & OtherSee all products →Category
Yoghurt, Kefir & AyranBrowse every food in this category.
Yoghurt, Kefir & AyranSee all products →Category
Butter, Cream & OtherBrowse every food in this category.
Butter, Cream & OtherSee all products →Category
Other / Processed SeafoodBrowse every food in this category.
Other / Processed SeafoodSee all products →Category
Other / Dried FruitsBrowse every food in this category.
Other / Dried FruitsSee all products →Category
Herbs & Spice BlendsBrowse every food in this category.
Herbs & Spice BlendsSee all products →🥛
Rich in protein and calcium, low in carbs, contains probiotics
CALORIES
GI
POTASSIUM
FIBER
Selected: 100 g
60
KCAL / 100G
Carbs
3.5g
· 21%
Protein
9.5g
· 58%
Fat
1.5g
· 21%
Fiber
0g
Vitamins
B12
1.1µg · 46% DV
B2
0.35mg · 27% DV
Biotin
3.5µg · 12% DV
B5
0.45mg · 9% DV
Minerals
Phosphorus
95mg · 14% DV
Calcium
120mg · 12% DV
Iodine
15µg · 10% DV
Zinc
1mg · 9% DV
GLYCEMIC INDEX
GLYCEMIC LOAD
Accounts for portion size — a more realistic measure than GI alone.
NOVA 2
Minimally Processed
1. Unprocessed
2. Minimally Processed
3. Processed
4. Ultra-Processed
NOVA classifies foods into 4 groups by industrial processing. NOVA 1 (unprocessed) is the healthiest.
Contains these allergens:
Vegan
— Not suitable
Vegetarian
✓ Suitable
Gluten-Free
— Not suitable
Dairy-Free
— Not suitable
Mediterranean
✓ Suitable
Paleo
— Not suitable
Whole30
— Not suitable
DASH
— Not suitable
Keto
— Not suitable
Low FODMAP
— Not suitable
SATURATED
1g
MONOUNSATURATED
0.3g
POLYUNSATURATED
0.2g
Omega 6:3 ratio 2:1
Below the ideal 4:1 — a good omega balance.
Strained yogurt has some of its liquid removed, so it is thicker and more concentrated in texture. That makes it especially useful for breakfasts, dips, and creamy recipes.
Once opened, it should be kept refrigerated and tightly covered, and it is best used within a few days. If it develops mold, a clearly off smell, or a strongly spoiled taste, discard it.
Not necessarily; that liquid is natural whey. You can stir it back in to keep the yogurt softer and avoid wasting part of the food.
Yes, but freezing can change the texture and make it grainy or watery after thawing. Thawed yogurt usually works better in soups, sauces, or cooked dishes than on its own.
It works well with fruit, oats, nuts, herbs, cucumber, and whole grains. Pairing it with fiber-rich foods can make a snack or meal feel more balanced and satisfying.
It can fit either time depending on the portion and what you eat with it. Before exercise, a small serving may be easier to tolerate; after exercise, it can be part of a protein-containing recovery meal.
No single food causes weight gain just because of the time you eat it. What matters more is your overall intake and portion size across the day.
Some people tolerate yogurt better than milk, but tolerance varies from person to person. Anyone with lactose intolerance should test carefully, and people with a milk allergy should avoid it unless advised otherwise.
Avoid adding it straight to very high heat. Stirring in a little warm liquid first and heating it gently can help keep the texture smooth.
It is usually a minimally processed, practical dairy option, but not all products are the same. Plain versions are often the better baseline choice, while flavored versions may include added ingredients.
Ask the AI nutrition coach — calories, portions, alternatives and more, answered in seconds in the app.
Nutrition data compiled from USDA FoodData Central and scientific sources.