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Rich in protein and omega-3
CALORIES
GI
POTASSIUM
FIBER
Selected: 100 g
182
KCAL / 100G
Carbs
0g
· 0%
Protein
25.4g
· 57%
Fat
8.6g
· 43%
Fiber
0g
Vitamins
B12
3.6µg · 150% DV
B3
10.1mg · 63% DV
Vitamin D
11.2µg · 56% DV
B6
0.72mg · 42% DV
Minerals
Selenium
38µg · 69% DV
Phosphorus
270mg · 39% DV
Sodium
680mg · 30% DV
Iodine
34µg · 23% DV
GLYCEMIC INDEX
GLYCEMIC LOAD
Accounts for portion size — a more realistic measure than GI alone.
NOVA 3
Processed
1. Unprocessed
2. Minimally Processed
3. Processed
4. Ultra-Processed
NOVA classifies foods into 4 groups by industrial processing. NOVA 1 (unprocessed) is the healthiest.
Contains these allergens:
Vegan
— Not suitable
Vegetarian
— Not suitable
Gluten-Free
✓ Suitable
Dairy-Free
— Not suitable
Mediterranean
✓ Suitable
Paleo
✓ Suitable
Whole30
— Not suitable
DASH
— Not suitable
Keto
✓ Suitable
Low FODMAP
— Not suitable
SATURATED
1.45g
MONOUNSATURATED
2.7g
POLYUNSATURATED
2.15g
Omega 6:3 ratio 0.2:1
Below the ideal 4:1 — a good omega balance.
Smoked grilled salmon contains 182 calories per 100g. The total calories increase or decrease with portion size.
There are 25.4g of protein per 100g. That makes it a high-protein seafood option.
No, it has 0g of carbohydrates per 100g. This makes it suitable for low-carb eating patterns.
Yes, it is keto-friendly based on the provided diet compatibility. It has 0g carbs and 8.6g fat per 100g.
Its glycemic index is 0. Since it contains no carbohydrates, a glycemic impact is not expected.
It provides 25.4g protein per 100g with 0g carbs. It is also listed as compatible with Mediterranean and several other eating patterns.
It is suitable for omnivore, keto, pescatarian, carnivore, ketovore, paleo, Mediterranean, flexitarian, and gluten-free diets. This is based on the provided diet compatibility data.
Yes, it contains fish as an allergen. People with a fish allergy should avoid it.
Its 25.4g protein per 100g may help with satiety. Its nutrition profile is centered on protein and fat, with 0g carbs and 0g fiber.
Yes, it is classified as processed. The provided processing level for this food is processed.
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Nutrition data compiled from USDA FoodData Central and scientific sources.