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Lean, high-protein chicken without added oil
CALORIES
GI
POTASSIUM
FIBER
Selected: 100 g
119
KCAL / 100G
Carbs
0g
· 0%
Protein
19.7g
· 65%
Fat
4.7g
· 35%
Fiber
0g
Vitamins
B3
6.2mg · 39% DV
B6
0.36mg · 21% DV
B5
0.82mg · 16% DV
B2
0.16mg · 12% DV
Minerals
Selenium
18.5µg · 34% DV
Phosphorus
175mg · 25% DV
Zinc
2mg · 18% DV
Potassium ⭐
245mg · 7% DV
GLYCEMIC INDEX
GLYCEMIC LOAD
Accounts for portion size — a more realistic measure than GI alone.
NOVA 2
Minimally Processed
1. Unprocessed
2. Minimally Processed
3. Processed
4. Ultra-Processed
NOVA classifies foods into 4 groups by industrial processing. NOVA 1 (unprocessed) is the healthiest.
No known major allergens
Vegan
— Not suitable
Vegetarian
— Not suitable
Gluten-Free
✓ Suitable
Dairy-Free
— Not suitable
Mediterranean
✓ Suitable
Paleo
✓ Suitable
Whole30
— Not suitable
DASH
— Not suitable
Keto
✓ Suitable
Low FODMAP
— Not suitable
SATURATED
1.3g
MONOUNSATURATED
1.8g
POLYUNSATURATED
0.82g
Omega 6:3 ratio 14.4:1
Above the ideal 4:1 (14.4:1).
A 100g portion contains 119 calories. That makes it a relatively lean meat option.
It provides 19.7g of protein per 100g. This makes it a strong high-protein choice.
No, it has 0g of carbohydrates per 100g. That makes it suitable for low-carb eating patterns.
Yes, it is compatible with keto. Its 0g carbs per 100g support that fit.
Yes, it is listed as compatible with carnivore and ketovore diets. It also contains 19.7g protein per 100g.
It contains 4.7g of fat per 100g. That is moderate and consistent with a skinless, oil-free cut.
Its glycemic index is 0. Since it contains no carbohydrates, its glycemic impact is minimal.
Yes, it is compatible with a gluten-free diet. This is stated directly in the diet compatibility information.
Yes, it is classified as minimally processed. This suggests a simpler, less processed meat option.
No, it contains 0g of fiber per 100g. If you want fiber in the meal, you would need to add fiber-rich foods alongside it.
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Nutrition data compiled from USDA FoodData Central and scientific sources.