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Sesame thyme cracker Calories

Crispy savory cracker flavored with sesame and thyme

CALORIES

472kcal

GI

68medium

POTASSIUM

210mg

FIBER

4.8g

Sesame thyme cracker Nutrition Facts

Selected: 100 g

472

KCAL / 100G

Carbs

64.2g

· 54%

Protein

10.8g

· 9%

Fat

19.1g

· 37%

Fiber

4.8g

Sesame thyme cracker Vitamins & Minerals

Vitamins

B1

0.42mg · 35% DV

B3

4.6mg · 29% DV

Folate

78µg · 20% DV

B2

0.19mg · 15% DV

Minerals

Selenium

24µg · 44% DV

Manganese

1mg · 43% DV

Sodium

640mg · 28% DV

Phosphorus

182mg · 26% DV

Sesame thyme cracker Glycemic Index

GLYCEMIC INDEX

68
Medium
0 Low5570100

GLYCEMIC LOAD

20
Medium

Accounts for portion size — a more realistic measure than GI alone.

Is Sesame thyme cracker Processed?

NOVA 3

Processed

1. Unprocessed

2. Minimally Processed

3. Processed

4. Ultra-Processed

NOVA classifies foods into 4 groups by industrial processing. NOVA 1 (unprocessed) is the healthiest.

Does Sesame thyme cracker Contain Allergens?

Contains these allergens:

Gluten yes
Dairy free
Eggs free
Peanuts free
Tree nuts free
Fish free
Soy free
Sesame yes

Which Diets Is Sesame thyme cracker Good For?

Vegan

✓ Suitable

Vegetarian

✓ Suitable

Gluten-Free

— Not suitable

Dairy-Free

— Not suitable

Mediterranean

✓ Suitable

Paleo

— Not suitable

Whole30

— Not suitable

DASH

— Not suitable

Keto

— Not suitable

Low FODMAP

— Not suitable

Sesame thyme cracker Fat Profile

SATURATED

2.7g

MONOUNSATURATED

6.1g

POLYUNSATURATED

5.8g

⚖️

Omega 6:3 ratio 67.5:1

Above the ideal 4:1 (67.5:1).

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Sesame thyme cracker — Frequently Asked Questions

How many calories are in sesame thyme crackers?

Sesame thyme crackers provide 472 calories per 100 g. Per 100 g, they also contain 10.8 g protein, 64.2 g carbs, and 19.1 g fat.

Are sesame thyme crackers vegan, and do they contain allergens?

Yes, based on the provided data, they are suitable for vegan, vegetarian, omnivore, Mediterranean, and flexitarian diets. They contain gluten and sesame.

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Nutrition data compiled from USDA FoodData Central and scientific sources.