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Semolina Princess Dessert Calories

Sweet milk-and-semolina dessert

CALORIES

190kcal

GI

62medium

POTASSIUM

157mg

FIBER

0.9g

Semolina Princess Dessert Nutrition Facts

Selected: 100 g

190

KCAL / 100G

Carbs

29.5g

· 61%

Protein

4.1g

· 9%

Fat

6.5g

· 30%

Fiber

0.9g

Semolina Princess Dessert Vitamins & Minerals

Vitamins

B12

0.38µg · 16% DV

B2

0.16mg · 12% DV

B1

0.09mg · 8% DV

B5

0.38mg · 8% DV

Minerals

Phosphorus

108mg · 15% DV

Calcium

112mg · 11% DV

Selenium

6.2µg · 11% DV

Iodine

11µg · 7% DV

Semolina Princess Dessert Glycemic Index

GLYCEMIC INDEX

62
Medium
0 Low5570100

GLYCEMIC LOAD

17
Medium

Accounts for portion size — a more realistic measure than GI alone.

Is Semolina Princess Dessert Processed?

NOVA 3

Processed

1. Unprocessed

2. Minimally Processed

3. Processed

4. Ultra-Processed

NOVA classifies foods into 4 groups by industrial processing. NOVA 1 (unprocessed) is the healthiest.

Does Semolina Princess Dessert Contain Allergens?

Contains these allergens:

Gluten yes
Dairy yes
Eggs free
Peanuts free
Tree nuts free
Fish free
Soy free
Sesame free

Which Diets Is Semolina Princess Dessert Good For?

Vegan

— Not suitable

Vegetarian

✓ Suitable

Gluten-Free

— Not suitable

Dairy-Free

— Not suitable

Mediterranean

— Not suitable

Paleo

— Not suitable

Whole30

— Not suitable

DASH

— Not suitable

Keto

— Not suitable

Low FODMAP

— Not suitable

Semolina Princess Dessert Fat Profile

SATURATED

3.55g

MONOUNSATURATED

1.65g

POLYUNSATURATED

0.48g

⚖️

Omega 6:3 ratio 10.5:1

Above the ideal 4:1 (10.5:1).

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Semolina Princess Dessert — Frequently Asked Questions

How many calories are in semolina princess dessert?

Semolina princess dessert contains 190 calories per 100 g. A 100 g serving also provides 29.5 g of carbohydrates, 6.5 g of fat, and 4.1 g of protein.

Is semolina princess dessert suitable for a vegetarian diet?

Yes, semolina princess dessert is suitable for vegetarian and flexitarian diets. It contains gluten and dairy, so it is not suitable for people avoiding these allergens.

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Nutrition data compiled from USDA FoodData Central and scientific sources.