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Low GI

Vegetable tomato sauce Calories

Contains fiber and lycopene

CALORIES

52kcal

GI

35low

POTASSIUM

290mg

FIBER

2.1g

Vegetable tomato sauce Nutrition Facts

Selected: 100 g

52

KCAL / 100G

Carbs

9.1g

· 67%

Protein

1.7g

· 13%

Fat

1.2g

· 20%

Fiber

2.1g

Vegetable tomato sauce Vitamins & Minerals

Vitamins

Vitamin C

9.5mg · 11% DV

B3

1.1mg · 7% DV

Vitamin E

1.1mg · 7% DV

Vitamin K

7.8µg · 7% DV

Minerals

Sodium

280mg · 12% DV

Potassium

290mg · 9% DV

Iron

1mg · 6% DV

Phosphorus

33mg · 5% DV

Vegetable tomato sauce Glycemic Index

GLYCEMIC INDEX

35
Low
0 Low5570100

GLYCEMIC LOAD

3
Low

Accounts for portion size — a more realistic measure than GI alone.

Is Vegetable tomato sauce Processed?

NOVA 3

Processed

1. Unprocessed

2. Minimally Processed

3. Processed

4. Ultra-Processed

NOVA classifies foods into 4 groups by industrial processing. NOVA 1 (unprocessed) is the healthiest.

Does Vegetable tomato sauce Contain Allergens?

No known major allergens

Gluten free
Dairy free
Eggs free
Peanuts free
Tree nuts free
Fish free
Soy free
Sesame free

Which Diets Is Vegetable tomato sauce Good For?

Vegan

✓ Suitable

Vegetarian

✓ Suitable

Gluten-Free

✓ Suitable

Dairy-Free

— Not suitable

Mediterranean

✓ Suitable

Paleo

— Not suitable

Whole30

— Not suitable

DASH

— Not suitable

Keto

— Not suitable

Low FODMAP

— Not suitable

Vegetable tomato sauce Fat Profile

SATURATED

0.18g

MONOUNSATURATED

0.42g

POLYUNSATURATED

0.31g

⚖️

Omega 6:3 ratio 9.3:1

Above the ideal 4:1 (9.3:1).

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Nutrition data compiled from USDA FoodData Central and scientific sources.