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Low GI
High Potassium
💪High Protein

Sea bream with pesto and olive oil Calories

Omega-3 source, high protein, healthy fats, Mediterranean cuisine

CALORIES

180kcal

GI

5low

POTASSIUM

340mg

FIBER

0.5g

Sea bream with pesto and olive oil Nutrition Facts

Selected: 100 g

180

KCAL / 100G

Carbs

1.5g

· 3%

Protein

18g

· 41%

Fat

11g

· 56%

Fiber

0.5g

Sea bream with pesto and olive oil Vitamins & Minerals

Vitamins

B12

2.2µg · 92% DV

Vitamin D

6µg · 30% DV

B3

2.4mg · 15% DV

B6

0.25mg · 15% DV

Minerals

Selenium

28µg · 51% DV

Phosphorus

210mg · 30% DV

Iodine

30µg · 20% DV

Potassium

340mg · 10% DV

Sea bream with pesto and olive oil Glycemic Index

GLYCEMIC INDEX

5
Low
0 Low5570100

GLYCEMIC LOAD

1
Low

Accounts for portion size — a more realistic measure than GI alone.

Is Sea bream with pesto and olive oil Processed?

NOVA 2

Minimally Processed

1. Unprocessed

2. Minimally Processed

3. Processed

4. Ultra-Processed

NOVA classifies foods into 4 groups by industrial processing. NOVA 1 (unprocessed) is the healthiest.

Does Sea bream with pesto and olive oil Contain Allergens?

Contains these allergens:

Gluten free
Dairy free
Eggs free
Peanuts free
Tree nuts yes
Fish yes
Soy free
Sesame free

Which Diets Is Sea bream with pesto and olive oil Good For?

Vegan

— Not suitable

Vegetarian

— Not suitable

Gluten-Free

✓ Suitable

Dairy-Free

— Not suitable

Mediterranean

✓ Suitable

Paleo

— Not suitable

Whole30

— Not suitable

DASH

— Not suitable

Keto

— Not suitable

Low FODMAP

— Not suitable

Sea bream with pesto and olive oil Fat Profile

SATURATED

2.2g

MONOUNSATURATED

6.1g

POLYUNSATURATED

2.1g

⚖️

Omega 6:3 ratio 0.3:1

Below the ideal 4:1 — a good omega balance.

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Sea bream with pesto and olive oil — Frequently Asked Questions

How many calories are in sea bream with pesto and olive oil?

Sea bream with pesto and olive oil provides 180 calories per 100 g. It also contains 18 g of protein, 11 g of fat, and 1.5 g of carbohydrates per 100 g.

Is sea bream with pesto and olive oil suitable for a low-glycemic diet?

With a glycemic index of 5 and 1.5 g of carbohydrates per 100 g, it has a low glycemic impact. It is compatible with gluten-free, Mediterranean, pescatarian, flexitarian, and omnivore diets, but contains fish and tree nuts.

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Nutrition data compiled from USDA FoodData Central and scientific sources.