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Savory oat flour pancakes Calories

Savory pancakes made with oat flour, providing moderate protein and fiber.

CALORIES

190kcal

GI

55medium

POTASSIUM

220mg

FIBER

3.3g

Savory oat flour pancakes Nutrition Facts

Selected: 100 g

190

KCAL / 100G

Carbs

24.8g

· 52%

Protein

8.1g

· 17%

Fat

6.7g

· 31%

Fiber

3.3g

Savory oat flour pancakes Vitamins & Minerals

Vitamins

Biotin

5.2µg · 17% DV

B1

0.18mg · 15% DV

B12

0.35µg · 15% DV

B2

0.18mg · 14% DV

Minerals

Manganese

1mg · 43% DV

Phosphorus

194mg · 28% DV

Selenium

15µg · 27% DV

Sodium

430mg · 19% DV

Savory oat flour pancakes Glycemic Index

GLYCEMIC INDEX

55
Medium
0 Low5570100

GLYCEMIC LOAD

11.6
Medium

Accounts for portion size — a more realistic measure than GI alone.

Is Savory oat flour pancakes Processed?

NOVA 2

Minimally Processed

1. Unprocessed

2. Minimally Processed

3. Processed

4. Ultra-Processed

NOVA classifies foods into 4 groups by industrial processing. NOVA 1 (unprocessed) is the healthiest.

Does Savory oat flour pancakes Contain Allergens?

Contains these allergens:

Gluten free
Dairy yes
Eggs yes
Peanuts free
Tree nuts free
Fish free
Soy free
Sesame free

Which Diets Is Savory oat flour pancakes Good For?

Vegan

— Not suitable

Vegetarian

✓ Suitable

Gluten-Free

— Not suitable

Dairy-Free

— Not suitable

Mediterranean

✓ Suitable

Paleo

— Not suitable

Whole30

— Not suitable

DASH

— Not suitable

Keto

— Not suitable

Low FODMAP

— Not suitable

Savory oat flour pancakes Fat Profile

SATURATED

1.25g

MONOUNSATURATED

2.15g

POLYUNSATURATED

2.4g

⚖️

Omega 6:3 ratio 28.1:1

Above the ideal 4:1 (28.1:1).

Foods Similar to Savory oat flour pancakes

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Poppy Seed Bagel

265 kcal

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Bulgur Pilaf

120 kcal

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Whole wheat pasta

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Simit

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Granola

450 kcal

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Rice Pilaf

150 kcal

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Basmati Rice Pilaf

140 kcal

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Nutrition data compiled from USDA FoodData Central and scientific sources.