EatBetterEatBetter
Foods ▾
Ready & Packaged FoodsVegetables & LegumesDesserts & ConfectioneryMeat & ProteinGrains & BakeryBeveragesMilk & DairyNatural & Other Foods

Ready & Packaged Foods

All →
Fast Food & RestaurantBurgers · Pizza · Doner & Wrap · Fried Sides · Restaurant Menu Items

Explore foods by category, subcategory or brand

CompareBrands
Tools ▾
Food GuideCompareBlog
TR
Download on the App StoreGet it on Google Play

🌮

Low GI
💪High Protein

Sautéed chicken fajitas Calories

High-protein chicken and vegetables

CALORIES

129kcal

GI

18low

POTASSIUM

275mg

FIBER

1.2g

Sautéed chicken fajitas Nutrition Facts

Selected: 100 g

129

KCAL / 100G

Carbs

4.1g

· 13%

Protein

17.6g

· 54%

Fat

4.8g

· 33%

Fiber

1.2g

Sautéed chicken fajitas Vitamins & Minerals

Vitamins

B3

8.7mg · 54% DV

B6

0.53mg · 31% DV

Vitamin C

24.5mg · 27% DV

B5

0.78mg · 16% DV

Minerals

Selenium

19.5µg · 35% DV

Phosphorus

168mg · 24% DV

Sodium

235mg · 10% DV

Zinc

1mg · 9% DV

Sautéed chicken fajitas Glycemic Index

GLYCEMIC INDEX

18
Low
0 Low5570100

GLYCEMIC LOAD

1
Low

Accounts for portion size — a more realistic measure than GI alone.

Is Sautéed chicken fajitas Processed?

NOVA 2

Minimally Processed

1. Unprocessed

2. Minimally Processed

3. Processed

4. Ultra-Processed

NOVA classifies foods into 4 groups by industrial processing. NOVA 1 (unprocessed) is the healthiest.

Does Sautéed chicken fajitas Contain Allergens?

No known major allergens

Gluten free
Dairy free
Eggs free
Peanuts free
Tree nuts free
Fish free
Soy free
Sesame free

Which Diets Is Sautéed chicken fajitas Good For?

Vegan

— Not suitable

Vegetarian

— Not suitable

Gluten-Free

✓ Suitable

Dairy-Free

— Not suitable

Mediterranean

✓ Suitable

Paleo

✓ Suitable

Whole30

— Not suitable

DASH

— Not suitable

Keto

✓ Suitable

Low FODMAP

— Not suitable

Sautéed chicken fajitas Fat Profile

SATURATED

0.91g

MONOUNSATURATED

2.11g

POLYUNSATURATED

0.82g

⚖️

Omega 6:3 ratio 18:1

Above the ideal 4:1 (18:1).

Foods Similar to Sautéed chicken fajitas

🥩

Ground Beef

250 kcal

🍢

Chicken Skewer

140 kcal

🥩

Sauteed Lamb

230 kcal

🍗

Smoked Turkey

110 kcal

🥩

Beef Kavurma

230 kcal

🍆🍖

Meatballs with Eggplant Purée

155 kcal

🥩

Beef Cubed

250 kcal

🍗

Chicken fillet (cooked)

165 kcal

Sautéed chicken fajitas — Frequently Asked Questions

Can sautéed chicken fajitas be eaten the next day?

Yes, if they are cooled promptly and stored in the fridge, they are usually fine the next day. Reheat until the chicken is hot all the way through.

Can sautéed chicken fajitas be frozen?

Yes, they freeze well in airtight portions. After thawing, the peppers and onions may soften a bit, but the dish is usually still enjoyable.

How do you keep chicken fajitas from turning dry?

Use a hot pan and avoid overcooking the chicken. Cutting it into even strips and cooking it quickly helps keep it tender.

Is chicken breast or chicken thigh better for fajitas?

Chicken breast is leaner and lighter, while thigh meat is usually juicier and more forgiving. The better choice depends on the texture and richness you prefer.

What goes well with sautéed chicken fajitas for a more balanced meal?

They pair well with yogurt, avocado, salad, beans, or extra vegetables depending on your eating style. Adding a fresh side can improve fullness and variety without relying only on tortillas.

Are chicken fajitas better before or after a workout?

Because they provide protein, they can work well after training. Before a workout, some people do better with a lighter portion and fewer rich toppings.

Can spicy chicken fajitas upset your stomach?

They can in people who are sensitive to chili, onions, or peppers. If you get reflux or bloating easily, a milder version may be easier to tolerate.

Does 'healthy' mean you can eat unlimited chicken fajitas?

No, a healthy dish can still become heavy depending on portion size, oil, cheese, sour cream, or tortillas. The overall meal matters more than the name of the dish.

Does overcooking the vegetables change the nutritional quality?

Yes, prolonged high heat can reduce some heat-sensitive vitamins. Keeping the vegetables slightly crisp is often better for both texture and nutrient retention.

Who should be especially careful with sautéed chicken fajitas?

Anyone at higher risk from foodborne illness should be careful if the chicken is undercooked, especially pregnant people, older adults, young children, and immunocompromised individuals. Store-bought seasoning mixes may also be high in sodium for some people.

Have another question about Sautéed chicken fajitas?

Ask the AI nutrition coach — calories, portions, alternatives and more, answered in seconds in the app.

EatBetter

Scan calories with your camera

Instant AI nutrition analysis

App StoreGoogle Play

Nutrition data compiled from USDA FoodData Central and scientific sources.