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🍗

Low GI
💪High Protein

Sauced chicken wings Calories

Protein-rich, sauced, often fried or baked

CALORIES

240kcal

GI

55low

POTASSIUM

210mg

FIBER

0.5g

Sauced chicken wings Nutrition Facts

Selected: 100 g

240

KCAL / 100G

Carbs

7g

· 12%

Protein

19g

· 32%

Fat

15g

· 56%

Fiber

0.5g

Sauced chicken wings Vitamins & Minerals

Vitamins

B3

4.2mg · 26% DV

B5

1.1mg · 22% DV

B6

0.35mg · 21% DV

Biotin

6µg · 20% DV

Minerals

Sodium

520mg · 23% DV

Phosphorus

160mg · 23% DV

Selenium

12µg · 22% DV

Zinc

1mg · 9% DV

Sauced chicken wings Glycemic Index

GLYCEMIC INDEX

55
Low
0 Low5570100

GLYCEMIC LOAD

4
Low

Accounts for portion size — a more realistic measure than GI alone.

Is Sauced chicken wings Processed?

NOVA 3

Processed

1. Unprocessed

2. Minimally Processed

3. Processed

4. Ultra-Processed

NOVA classifies foods into 4 groups by industrial processing. NOVA 1 (unprocessed) is the healthiest.

Does Sauced chicken wings Contain Allergens?

No known major allergens

Gluten free
Dairy free
Eggs free
Peanuts free
Tree nuts free
Fish free
Soy free
Sesame free

Which Diets Is Sauced chicken wings Good For?

Vegan

— Not suitable

Vegetarian

— Not suitable

Gluten-Free

— Not suitable

Dairy-Free

— Not suitable

Mediterranean

✓ Suitable

Paleo

✓ Suitable

Whole30

— Not suitable

DASH

— Not suitable

Keto

— Not suitable

Low FODMAP

— Not suitable

Sauced chicken wings Fat Profile

SATURATED

4.2g

MONOUNSATURATED

5.8g

POLYUNSATURATED

2.1g

⚖️

Omega 6:3 ratio 12.2:1

Above the ideal 4:1 (12.2:1).

Foods Similar to Sauced chicken wings

🥩

Ground Beef

250 kcal

🍢

Chicken Skewer

140 kcal

🥩

Sauteed Lamb

230 kcal

🍗

Smoked Turkey

110 kcal

🥩

Beef Kavurma

230 kcal

🍆🍖

Meatballs with Eggplant Purée

155 kcal

🥩

Beef Cubed

250 kcal

🍗

Chicken fillet (cooked)

165 kcal

Sauced chicken wings — Frequently Asked Questions

Why are sauced chicken wings considered a processed food?

Chicken wings themselves are minimally processed, but ready-made sauces, marinades, and commercial preparation can add salt, sugar, oils, and additives. That does not make them off-limits, but it makes the ingredient list and portion size more relevant.

What should I check on the label when buying sauced chicken wings?

Look first at sodium, added sugars, the type of oil used, and the ingredient list for the sauce. Products with a shorter ingredient list, more chicken, and less sugar and salt are usually better choices for regular use.

Does baking sauced chicken wings reduce their protein?

Normal baking does not meaningfully reduce the protein in chicken wings. However, sauce can concentrate or burn during cooking, so adding part of it near the end helps avoid a scorched, overly sticky coating.

How can I make sauced chicken wings crispy in the oven?

Pat the wings dry, space them apart on the tray, and use a wire rack if possible so hot air can circulate. Apply a thick or wet sauce during the final part of cooking rather than at the beginning.

What should I serve with sauced chicken wings?

A large salad, roasted vegetables, or a yogurt-based side can balance the rich, salty flavor of the wings. Adding fries and extra dipping sauces can quickly make the meal much more energy- and sodium-dense.

Are sauced chicken wings less healthy than plain chicken wings?

Not automatically, but sauced versions often contain more salt, added sugar, and oil than plain wings. Homemade baked wings with a measured sauce are very different from deep-fried wings coated in a sugary commercial glaze.

Are sauced chicken wings better before or after a workout?

Because they can be fatty and heavily sauced, they are often uncomfortable to eat shortly before training. After exercise, they can fit into a meal when paired with vegetables and, if needed, a carbohydrate source.

Is it bad to eat sauced chicken wings at night?

Eating them at night is not inherently harmful, but spicy, fatty, or heavily sauced wings may worsen reflux or disturb sleep in sensitive people. A smaller portion is usually more comfortable close to bedtime.

How long do cooked sauced chicken wings keep in the fridge?

Refrigerate cooked wings in a covered container within two hours and use them within 3 to 4 days. Reheat until steaming hot throughout, and do not keep wings that have sat at room temperature for a long time.

Can sauced chicken wings be frozen?

Yes, cooked wings can be frozen in an airtight container, although the sauce may have a slightly different texture after thawing. Thaw them in the refrigerator, avoid refreezing thawed wings, and reheat them thoroughly once.

Have another question about Sauced chicken wings?

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Nutrition data compiled from USDA FoodData Central and scientific sources.