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🍣

Low GI
High Potassium
💪High Protein

Sashimi Calories

Raw fish slices, high protein, low fat, source of omega-3

In season: Spring · Summer · Autumn · Winter

CALORIES

110kcal

GI

0low

POTASSIUM

350mg

FIBER

0g

Quick answer

5 piece (medium) of Sashimi (80 g) has 88 calories. That works out to 110 calories per 100 g. It contains 0 g of carbs, 17.6 g of protein, 2 g of fat and 0 g of fiber. Its 2.4 µg of B12 covers 100% of the Daily Value. Its glycemic index is 0 (low), so it raises blood sugar slowly.

Sashimi Nutrition Facts

Selected: 100 g

110

KCAL / 100G

Carbs

0g

· 0% DV

Protein

22g

· 44% DV

Fat

2.5g

· 3% DV

Fiber

0g

· 0% DV

DV is the share of the daily value covered, on a 2,000 kcal reference diet.

Calories come from: Carbs 0% · Protein 80% · Fat 20%

Sashimi Vitamins & Minerals

Vitamins

B12

3µg · 125% DV

B3

7.5mg · 47% DV

B6

0.6mg · 35% DV

Vitamin D

6µg · 30% DV

Minerals

Selenium

35µg · 64% DV

Phosphorus

200mg · 29% DV

Iodine

35µg · 23% DV

Potassium

350mg · 10% DV

How Nutritious Is Sashimi?

Nutrient density

Very high

80/ 100

How many vitamins, minerals and how much fiber this food carries per calorie. A high score means a lot of nutrition for few calories.

Satiety score

Medium

59/ 100

An EatBetter score computed from fiber, protein and calorie density. A high score means staying full longer on the same calories.

Both scores are calculated per 100 g and do not change with the selected portion. The satiety score is EatBetter's own calculation, not a clinical measure.

Sashimi Glycemic Index

GLYCEMIC INDEX

0
Low
0 Low5570100

GLYCEMIC LOAD

0
Low

Accounts for portion size — a more realistic measure than GI alone.

How to Burn Off Sashimi

To burn the 110 calories in 100 g:

🚶

27min

Walking (5 km/h)

🏃

11min

Running (8 km/h)

🚴

15min

Cycling

🏊

13min

Swimming

Times are calculated with the MET equation for a 70 kg adult. Actual burn varies with your weight, age and pace.

Is Sashimi Processed?

NOVA 2

Minimally Processed

1. Unprocessed

2. Minimally Processed

3. Processed

4. Ultra-Processed

NOVA classifies foods into 4 groups by industrial processing. NOVA 1 (unprocessed) is the healthiest.

Does Sashimi Contain Allergens?

Contains these allergens:

Gluten free
Dairy free
Eggs free
Peanuts free
Tree nuts free
Fish yes
Soy free
Sesame free

Which Diets Is Sashimi Good For?

Vegan

— Not suitable

Vegetarian

— Not suitable

Gluten-Free

✓ Suitable

Dairy-Free

— Not suitable

Mediterranean

✓ Suitable

Paleo

✓ Suitable

Whole30

— Not suitable

DASH

— Not suitable

Keto

✓ Suitable

Low FODMAP

— Not suitable

Sashimi Fat Profile

SATURATED

0.5g

MONOUNSATURATED

0.7g

POLYUNSATURATED

1g

⚖️

Omega 6:3 ratio 0.1:1

Below the ideal 4:1 — a good omega balance.

Compare Sashimi

🍣vs🐟
Sashimi vs Salmon Fillet96 kcal fewer per 100 g
🍣vs🐟
Sashimi vs Canned Tuna6 kcal fewer per 100 g
🍣vs🐟
Sashimi vs FishSame calories per 100 g
🍣vs🐟
Sashimi vs Tuna22 kcal fewer per 100 g

Foods Similar to Sashimi

🐟

Salmon Fillet

206 kcal

🐟

Canned Tuna

116 kcal

🐟

Fish

110 kcal

🐟

Tuna

132 kcal

🐟

Baked Sea Bass

110 kcal

🐟

Grilled Sea Bass

124 kcal

🐟

Whiting

90 kcal

🦪

Stuffed Mussels

175 kcal

Frequently Asked Questions About Sashimi

How many calories and how much protein are in sashimi?

Sashimi provides 110 calories and 22 g of protein per 100 g. It contains 0 g of carbohydrates and 2.5 g of fat.

Is sashimi keto-friendly?

Yes. With 0 g of carbohydrates per 100 g, sashimi is compatible with keto and ketovore diets. It also fits pescatarian, paleo, Mediterranean, and gluten-free eating patterns.

Have another question about Sashimi?

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Nutrition data compiled from USDA FoodData Central and scientific sources.