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Light Turkish dessert made with milk pudding and coconut, rolled and creamy
CALORIES
GI
POTASSIUM
FIBER
Selected: 100 g
210
KCAL / 100G
Carbs
32g
· 60%
Protein
4.2g
· 8%
Fat
7.5g
· 32%
Fiber
1.4g
Vitamins
B2
0.13mg · 10% DV
B12
0.25µg · 10% DV
Vitamin A
55µg · 6% DV
B5
0.32mg · 6% DV
Minerals
Phosphorus
85mg · 12% DV
Calcium
110mg · 11% DV
Iodine
7µg · 5% DV
Potassium ⭐
160mg · 5% DV
GLYCEMIC INDEX
GLYCEMIC LOAD
Accounts for portion size — a more realistic measure than GI alone.
NOVA 3
Processed
1. Unprocessed
2. Minimally Processed
3. Processed
4. Ultra-Processed
NOVA classifies foods into 4 groups by industrial processing. NOVA 1 (unprocessed) is the healthiest.
Contains these allergens:
Vegan
— Not suitable
Vegetarian
✓ Suitable
Gluten-Free
— Not suitable
Dairy-Free
— Not suitable
Mediterranean
✓ Suitable
Paleo
— Not suitable
Whole30
— Not suitable
DASH
— Not suitable
Keto
— Not suitable
Low FODMAP
— Not suitable
SATURATED
5.1g
MONOUNSATURATED
1.6g
POLYUNSATURATED
0.3g
Omega 6:3 ratio 4.5:1
Above the ideal 4:1 (4.5:1).
Because it is a creamy dessert, it should be kept refrigerated in an airtight container. It is best eaten within 2–3 days for the freshest texture and flavour.
Yes, but the cream filling may release some water and the coconut or biscuit coating can soften after thawing. Freezing tightly wrapped individual portions is usually the most convenient option.
The pudding layer may be too thin, too dry, or not chilled enough. Letting it cool completely, chilling it briefly, and loosening it gently with a spatula helps prevent tearing.
Spread the pudding in an even layer and use a generous base of desiccated coconut, ground nuts, or biscuit crumbs. A thoroughly chilled dessert holds its shape much better during rolling.
Yes. Unsweetened Turkish coffee, filter coffee, or plain tea can balance its sweet, milky flavour. Serving the drink without added sugar also avoids making the overall snack sweeter.
Saray Sarması is usually a thin pudding layer rolled over coconut and may include cream or biscuit crumbs. Tavuk göğsü is a firmer sliced milk pudding with a different texture and, in traditional versions, may contain shredded chicken.
A large serving late at night may worsen indigestion or reflux in some people. If eaten close to bedtime, a smaller portion and staying upright afterwards may be more comfortable.
Eating a sweet creamy dessert immediately before exercise may cause stomach discomfort for some people. After demanding training, it is not a complete recovery snack on its own, so pairing it with a protein-rich food is more balanced.
It commonly contains milk, cream, or butter, which can trigger bloating, gas, or abdominal discomfort in people with lactose intolerance. A version made with lactose-free milk and cream may be a better choice.
No. Although it is milk-based, it can still be quite rich depending on the sugar, cream, biscuits, and coating used. Calling it a milk dessert does not mean portion size is unimportant.
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Nutrition data compiled from USDA FoodData Central and scientific sources.