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San Sebastian Cheesecake (Chocolate) Calories
Rich chocolate, creamy, burnt-top cheesecake
CALORIES
GI
POTASSIUM
FIBER
San Sebastian Cheesecake (Chocolate) Nutrition Facts
Selected: 100 g
340
KCAL / 100G
Carbs
28g
· 33%
Protein
6.2g
· 7%
Fat
22g
· 60%
Fiber
2.1g
San Sebastian Cheesecake (Chocolate) Vitamins & Minerals
Vitamins
Vitamin A
180µg · 20% DV
Biotin
5.2µg · 17% DV
B2
0.19mg · 15% DV
B12
0.32µg · 13% DV
Minerals
Phosphorus
120mg · 17% DV
Selenium
7.5µg · 14% DV
Calcium
110mg · 11% DV
Zinc
1mg · 9% DV
San Sebastian Cheesecake (Chocolate) Glycemic Index
GLYCEMIC INDEX
GLYCEMIC LOAD
Accounts for portion size — a more realistic measure than GI alone.
Is San Sebastian Cheesecake (Chocolate) Processed?
NOVA 3
Processed
1. Unprocessed
2. Minimally Processed
3. Processed
4. Ultra-Processed
NOVA classifies foods into 4 groups by industrial processing. NOVA 1 (unprocessed) is the healthiest.
Does San Sebastian Cheesecake (Chocolate) Contain Allergens?
Contains these allergens:
Which Diets Is San Sebastian Cheesecake (Chocolate) Good For?
Vegan
— Not suitable
Vegetarian
✓ Suitable
Gluten-Free
— Not suitable
Dairy-Free
— Not suitable
Mediterranean
✓ Suitable
Paleo
— Not suitable
Whole30
— Not suitable
DASH
— Not suitable
Keto
— Not suitable
Low FODMAP
— Not suitable
San Sebastian Cheesecake (Chocolate) Fat Profile
SATURATED
12.5g
MONOUNSATURATED
6.2g
POLYUNSATURATED
1.1g
Omega 6:3 ratio 4.9:1
Above the ideal 4:1 (4.9:1).
Foods Similar to San Sebastian Cheesecake (Chocolate)
San Sebastian Cheesecake (Chocolate) — Frequently Asked Questions
How should chocolate San Sebastian cheesecake be stored?
Keep it refrigerated in an airtight container. Letting a slice stand briefly at room temperature before serving can restore its creamy texture.
Can chocolate San Sebastian cheesecake be frozen?
Yes. Freeze individual slices tightly wrapped to limit freezer burn, then thaw them slowly in the refrigerator for the best texture.
How long does chocolate San Sebastian cheesecake stay fresh in the fridge?
It is generally best eaten within 3 to 4 days when kept properly chilled. Discard it if it develops mould, a sour smell, or excessive liquid separation.
Why is the centre of San Sebastian cheesecake soft or slightly runny?
The style is baked at high heat so the outside darkens while the centre remains soft and custard-like. A creamy middle alone does not mean the cheesecake is undercooked or spoiled.
What drinks pair well with chocolate San Sebastian cheesecake?
Unsweetened espresso, filter coffee, or plain black tea can cut through its rich chocolate and cream cheese flavour. Fresh berries also provide a bright, acidic contrast.
Is chocolate San Sebastian cheesecake better before or after a workout?
Its rich, high-fat texture can feel heavy immediately before training. A small serving is usually more comfortable after exercise or as part of a snack away from intense activity.
Can eating chocolate San Sebastian cheesecake at night affect sleep?
A large late-night serving may worsen reflux or indigestion in some people. Chocolate also contains small amounts of caffeine and theobromine, which may affect sleep in sensitive individuals.
How is chocolate San Sebastian cheesecake different from chocolate cake?
Cheesecake is built mainly around cream cheese, eggs, and dairy, giving it a dense, creamy texture. Chocolate cake is typically flour-based and has a lighter, more crumb-like structure.
Is chocolate San Sebastian cheesecake suitable for people with lactose intolerance?
Usually not, because it contains cream cheese and other dairy ingredients. Unless it is specifically made with lactose-free dairy, it may trigger digestive symptoms.
Does the dark, burnt-looking top of San Sebastian cheesecake mean it is unsafe?
No. Its deeply browned surface is a defining result of high-heat baking and caramelisation. If parts are fully charred and taste sharply bitter, those areas can simply be left uneaten.
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Nutrition data compiled from USDA FoodData Central and scientific sources.