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Classic burger with beef patty, cheddar cheese, tomato, lettuce, onion, pickles, burger bun
CALORIES
GI
POTASSIUM
FIBER
Selected: 100 g
250
KCAL / 100G
Carbs
22g
· 35%
Protein
13g
· 21%
Fat
12g
· 44%
Fiber
1.8g
Vitamins
B12
1.1µg · 46% DV
B2
0.18mg · 14% DV
B3
2.2mg · 14% DV
B5
0.7mg · 14% DV
Minerals
Zinc
2mg · 18% DV
Sodium
420mg · 18% DV
Selenium
9µg · 16% DV
Phosphorus
110mg · 16% DV
GLYCEMIC INDEX
GLYCEMIC LOAD
Accounts for portion size — a more realistic measure than GI alone.
NOVA 3
Processed
1. Unprocessed
2. Minimally Processed
3. Processed
4. Ultra-Processed
NOVA classifies foods into 4 groups by industrial processing. NOVA 1 (unprocessed) is the healthiest.
Contains these allergens:
Vegan
— Not suitable
Vegetarian
— Not suitable
Gluten-Free
— Not suitable
Dairy-Free
— Not suitable
Mediterranean
✓ Suitable
Paleo
— Not suitable
Whole30
— Not suitable
DASH
— Not suitable
Keto
— Not suitable
Low FODMAP
— Not suitable
SATURATED
4.2g
MONOUNSATURATED
4.8g
POLYUNSATURATED
1.2g
Omega 6:3 ratio 3:1
Below the ideal 4:1 — a good omega balance.
Yes, but it works better as part of a balanced plate rather than on its own. Because it is a processed food, adding salad, vegetables, or a lighter side can make the meal more balanced.
It is usually easier to tolerate 2–3 hours before training than right before it. After training it can contribute protein, but pairing it with vegetables and fluids makes the meal more practical overall.
Serve it with a side salad, roasted potatoes, or extra vegetables instead of deep-fried sides. Choosing less creamy sauces can also make the meal feel less heavy.
A homemade burger gives you more control over the meat, salt, fat, bun, and toppings. Saloon Burger is convenient, but as a processed product it is worth paying closer attention to ingredients and portion habits.
Do not leave it at room temperature for long after cooking. Refrigerate leftovers in a sealed container and eat them soon for better food safety and quality.
Usually yes, if it has not already been thawed and refrozen. Freezing the patty separately tends to preserve texture better than freezing the fully assembled burger with bun and sauces.
The combination of fat, bread, sauces, and portion size can make it feel filling or heavy. Eating it quickly or pairing it with fries and sugary drinks can make that feeling stronger.
Water, ayran, or other unsweetened drinks are usually the most balanced choices. Sugary soft drinks can make the meal more energy-dense without adding much nutritional value.
People with allergies or sensitivities to gluten, eggs, or dairy should avoid it or check the ingredients carefully. Those trying to limit processed foods may also want to keep it as an occasional choice rather than a daily staple.
It is better as an occasional food than a daily default. Relying on processed foods too often can crowd out meals based on vegetables, legumes, and less processed protein sources.
Ask the AI nutrition coach — calories, portions, alternatives and more, answered in seconds in the app.
Nutrition data compiled from USDA FoodData Central and scientific sources.