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Rich in omega-3, high in protein, higher in fat due to mayonnaise
CALORIES
GI
POTASSIUM
FIBER
Selected: 100 g
242
KCAL / 100G
Carbs
2.6g
· 4%
Protein
16.8g
· 28%
Fat
18.1g
· 68%
Fiber
0.3g
Vitamins
B12
2.9µg · 121% DV
Vitamin K
52µg · 43% DV
B3
5.8mg · 36% DV
B6
0.52mg · 31% DV
Minerals
Selenium
28µg · 51% DV
Phosphorus
210mg · 30% DV
Sodium
520mg · 23% DV
Iodine
24µg · 16% DV
GLYCEMIC INDEX
GLYCEMIC LOAD
Accounts for portion size — a more realistic measure than GI alone.
NOVA 3
Processed
1. Unprocessed
2. Minimally Processed
3. Processed
4. Ultra-Processed
NOVA classifies foods into 4 groups by industrial processing. NOVA 1 (unprocessed) is the healthiest.
Contains these allergens:
Vegan
— Not suitable
Vegetarian
— Not suitable
Gluten-Free
✓ Suitable
Dairy-Free
— Not suitable
Mediterranean
✓ Suitable
Paleo
— Not suitable
Whole30
— Not suitable
DASH
— Not suitable
Keto
✓ Suitable
Low FODMAP
— Not suitable
SATURATED
2.9g
MONOUNSATURATED
7.1g
POLYUNSATURATED
5.9g
Omega 6:3 ratio 2.5:1
Below the ideal 4:1 — a good omega balance.
Salmon salad with mayonnaise contains 242 calories per 100 g. It provides 16.8 g of protein, 18.1 g of fat, and 2.6 g of carbohydrates per 100 g.
Yes, salmon salad with mayonnaise is compatible with a keto diet. It contains 2.6 g of carbohydrates per 100 g and has a glycemic index of 5, though it is a processed food.
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Nutrition data compiled from USDA FoodData Central and scientific sources.