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Low GI
Natural
High Potassium

Raw Salmon (with Skin & Bone) Calories

Rich in omega-3, high-quality protein, more minerals from skin & bone

CALORIES

208kcal

GI

0low

POTASSIUM

384mg

FIBER

0g

Raw Salmon (with Skin & Bone) Nutrition Facts

Selected: 100 g

208

KCAL / 100G

Carbs

0g

· 0%

Protein

20.2g

· 41%

Fat

13.1g

· 59%

Fiber

0g

Raw Salmon (with Skin & Bone) Vitamins & Minerals

Vitamins

B12

4.1µg · 171% DV

Vitamin D

13µg · 65% DV

B3

8.5mg · 53% DV

B6

0.82mg · 48% DV

Minerals

Selenium

36µg · 65% DV

Phosphorus

200mg · 29% DV

Iodine

30µg · 20% DV

Potassium

384mg · 11% DV

Raw Salmon (with Skin & Bone) Glycemic Index

GLYCEMIC INDEX

0
Low
0 Low5570100

GLYCEMIC LOAD

0
Low

Accounts for portion size — a more realistic measure than GI alone.

Is Raw Salmon (with Skin & Bone) Processed?

NOVA 1

Unprocessed

1. Unprocessed

2. Minimally Processed

3. Processed

4. Ultra-Processed

NOVA classifies foods into 4 groups by industrial processing. NOVA 1 (unprocessed) is the healthiest.

Does Raw Salmon (with Skin & Bone) Contain Allergens?

Contains these allergens:

Gluten free
Dairy free
Eggs free
Peanuts free
Tree nuts free
Fish yes
Soy free
Sesame free

Which Diets Is Raw Salmon (with Skin & Bone) Good For?

Vegan

— Not suitable

Vegetarian

— Not suitable

Gluten-Free

✓ Suitable

Dairy-Free

— Not suitable

Mediterranean

✓ Suitable

Paleo

✓ Suitable

Whole30

— Not suitable

DASH

— Not suitable

Keto

✓ Suitable

Low FODMAP

— Not suitable

Raw Salmon (with Skin & Bone) Fat Profile

SATURATED

3.1g

MONOUNSATURATED

3.8g

POLYUNSATURATED

3.2g

⚖️

Omega 6:3 ratio 0.2:1

Below the ideal 4:1 — a good omega balance.

Foods Similar to Raw Salmon (with Skin & Bone)

🐟

Air-fried salmon

208 kcal

🐟

Tuna, water-packed, drained

116 kcal

🐟

Canned tuna in water

96 kcal

🥗🐟

Salmon salad

120 kcal

🐟

Canned tuna (drained)

116 kcal

🐟

Light tuna

116 kcal

🐟

Tuna in oil, drained

198 kcal

🍢

Salmon Skewer

180 kcal

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Nutrition data compiled from USDA FoodData Central and scientific sources.