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🍗

Low GI
💪High Protein

Cooked rotisserie chicken Calories

High-protein, low-carb, rich in selenium and B vitamins

CALORIES

239kcal

GI

0low

POTASSIUM

256mg

FIBER

0g

Cooked rotisserie chicken Nutrition Facts

Selected: 100 g

239

KCAL / 100G

Carbs

0g

· 0%

Protein

27.3g

· 47%

Fat

13.6g

· 53%

Fiber

0g

Cooked rotisserie chicken Vitamins & Minerals

Vitamins

B3

10.4mg · 65% DV

B6

0.52mg · 31% DV

B5

1.3mg · 26% DV

Biotin

6µg · 20% DV

Minerals

Selenium

24µg · 44% DV

Phosphorus

210mg · 30% DV

Zinc

2mg · 18% DV

Potassium

256mg · 8% DV

Cooked rotisserie chicken Glycemic Index

GLYCEMIC INDEX

0
Low
0 Low5570100

GLYCEMIC LOAD

0
Low

Accounts for portion size — a more realistic measure than GI alone.

Is Cooked rotisserie chicken Processed?

NOVA 2

Minimally Processed

1. Unprocessed

2. Minimally Processed

3. Processed

4. Ultra-Processed

NOVA classifies foods into 4 groups by industrial processing. NOVA 1 (unprocessed) is the healthiest.

Does Cooked rotisserie chicken Contain Allergens?

No known major allergens

Gluten free
Dairy free
Eggs free
Peanuts free
Tree nuts free
Fish free
Soy free
Sesame free

Which Diets Is Cooked rotisserie chicken Good For?

Vegan

— Not suitable

Vegetarian

— Not suitable

Gluten-Free

✓ Suitable

Dairy-Free

— Not suitable

Mediterranean

✓ Suitable

Paleo

✓ Suitable

Whole30

— Not suitable

DASH

— Not suitable

Keto

✓ Suitable

Low FODMAP

— Not suitable

Cooked rotisserie chicken Fat Profile

SATURATED

3.8g

MONOUNSATURATED

5.4g

POLYUNSATURATED

2.8g

⚖️

Omega 6:3 ratio 30:1

Above the ideal 4:1 (30:1).

Foods Similar to Cooked rotisserie chicken

🥩

Ground Beef

250 kcal

🍢

Chicken Skewer

140 kcal

🥩

Sauteed Lamb

230 kcal

🍗

Smoked Turkey

110 kcal

🥩

Beef Kavurma

230 kcal

🍆🍖

Meatballs with Eggplant Purée

155 kcal

🥩

Beef Cubed

250 kcal

🍗

Chicken fillet (cooked)

165 kcal

Cooked rotisserie chicken — Frequently Asked Questions

How long does cooked rotisserie chicken keep in the fridge?

If refrigerated promptly after cooking, it is generally best eaten within 3 to 4 days. Removing the meat from the bones and storing it in a sealed container helps preserve quality.

Can cooked rotisserie chicken be frozen?

Yes, it freezes well. Portioning it first and wrapping it tightly helps protect texture and flavor after thawing.

Should you eat the skin or remove it?

That depends on your goal. The skin adds flavor, but it also raises the fat and overall energy of the meal, so removing it makes the portion lighter.

Is cooked rotisserie chicken a good post-workout food?

Yes, its high protein content makes it a convenient post-workout option. For better recovery, pair it with a carbohydrate source and some vegetables.

Is rotisserie chicken too heavy to eat late at night?

Usually the portion size and sides matter more than the chicken itself. Plain chicken with a light side is often easier to tolerate than a large serving with rich sauces.

Why does rotisserie chicken sometimes turn dry, and how can you prevent it?

Breast meat dries out easily when overcooked or reheated too long. Keeping it with some juices, reheating gently, and choosing darker meat can help.

How does rotisserie chicken compare with oven-roasted chicken?

Nutritionally they can be very similar, but rotisserie chicken often has more surface browning and seasoning. Store-bought versions may also contain more sodium than homemade roast chicken.

What foods go well with cooked rotisserie chicken?

It works well with salads, yogurt-based sides, potatoes, rice, or whole grains. Adding vegetables makes the meal more balanced and filling.

Is it okay to eat rotisserie chicken every day?

It can be a practical choice, but relying on the same ready-made food daily may reduce variety in your diet. It is better to balance it with other protein sources and plenty of vegetables, especially if the product is heavily seasoned or salty.

Who should be careful with cooked rotisserie chicken?

People who need to limit sodium should check labels on seasoned store-bought versions. Those at higher food-safety risk should also be careful about prompt refrigeration and thorough reheating.

Have another question about Cooked rotisserie chicken?

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Nutrition data compiled from USDA FoodData Central and scientific sources.