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Source of protein and healthy fats, no added salt
CALORIES
GI
POTASSIUM
FIBER
Selected: 100 g
585
KCAL / 100G
Carbs
16.1g
· 10%
Protein
25.8g
· 17%
Fat
49.7g
· 73%
Fiber
8.4g
Vitamins
B3
12.1mg · 76% DV
Biotin
18µg · 60% DV
Vitamin E
8.3mg · 55% DV
B5
1.8mg · 36% DV
Minerals
Copper
1mg · 111% DV
Manganese
2mg · 87% DV
Phosphorus
336mg · 48% DV
Magnesium
176mg · 42% DV
GLYCEMIC INDEX
GLYCEMIC LOAD
Accounts for portion size — a more realistic measure than GI alone.
NOVA 2
Minimally Processed
1. Unprocessed
2. Minimally Processed
3. Processed
4. Ultra-Processed
NOVA classifies foods into 4 groups by industrial processing. NOVA 1 (unprocessed) is the healthiest.
Contains these allergens:
Vegan
✓ Suitable
Vegetarian
✓ Suitable
Gluten-Free
✓ Suitable
Dairy-Free
— Not suitable
Mediterranean
✓ Suitable
Paleo
✓ Suitable
Whole30
— Not suitable
DASH
— Not suitable
Keto
— Not suitable
Low FODMAP
— Not suitable
SATURATED
6.8g
MONOUNSATURATED
24.4g
POLYUNSATURATED
15.7g
Omega 6:3 ratio 1560:1
Above the ideal 4:1 (1560:1).
Roasting improves flavor and crunch, but very high heat can slightly reduce some heat-sensitive nutrients and affect fat quality. Plain unsalted peanuts are usually a better choice than heavily flavored, more processed versions.
Because they are high in fat, large amounts may feel heavy before exercise. Smaller portions can work as a snack, while after training they pair better with a carb or protein source such as fruit or yogurt.
Keep them in an airtight container in a cool, dark place. Their oils can turn rancid over time, so a sharp smell or bitter taste is a sign they are no longer fresh.
Yes, freezing can help preserve freshness for longer. Store them well sealed so they do not absorb moisture or odors.
They pair well with fruit for a more balanced snack. They also work with oats, yogurt, or whole-grain toast for better satiety and texture.
No single food automatically causes weight gain; overall intake and portion size matter most. Peanuts are energy-dense, so it is easy to overeat them without noticing.
Plain roasted peanuts are a less processed option and make it easier to see exactly what you are eating. Peanut butter may contain added salt, sugar, or oils, so the ingredient list matters.
Not necessarily, but large portions may feel heavy for some people late in the evening. A smaller serving is usually the better option if you want a bedtime snack.
Anyone with a peanut allergy should avoid them completely, since even small amounts can trigger a serious reaction. Young children and people with chewing or swallowing difficulties also need caution because whole peanuts can be a choking hazard.
Fresh peanuts smell nutty and pleasantly roasted. If they smell paint-like, soapy, or unusually sharp, or taste bitter, the fats have likely oxidized and they are best discarded.
Ask the AI nutrition coach — calories, portions, alternatives and more, answered in seconds in the app.
Nutrition data compiled from USDA FoodData Central and scientific sources.