Ready & Packaged Foods
All →Vegetables & Legumes
All →Desserts & Confectionery
All →Meat & Protein
All →Grains & Bakery
All →Beverages
All →Milk & Dairy
All →🍚🥩
Combination of rice and beef döner, rich in protein and carbohydrates
CALORIES
GI
POTASSIUM
FIBER
Selected: 100 g
185
KCAL / 100G
Carbs
23.5g
· 51%
Protein
8.7g
· 19%
Fat
6.1g
· 30%
Fiber
1.2g
Vitamins
B12
0.7µg · 29% DV
B3
2.1mg · 13% DV
B5
0.6mg · 12% DV
B2
0.11mg · 8% DV
Minerals
Zinc
2mg · 18% DV
Selenium
8.2µg · 15% DV
Sodium
320mg · 14% DV
Phosphorus
82mg · 12% DV
GLYCEMIC INDEX
GLYCEMIC LOAD
Accounts for portion size — a more realistic measure than GI alone.
NOVA 3
Processed
1. Unprocessed
2. Minimally Processed
3. Processed
4. Ultra-Processed
NOVA classifies foods into 4 groups by industrial processing. NOVA 1 (unprocessed) is the healthiest.
No known major allergens
Vegan
— Not suitable
Vegetarian
— Not suitable
Gluten-Free
— Not suitable
Dairy-Free
— Not suitable
Mediterranean
✓ Suitable
Paleo
— Not suitable
Whole30
— Not suitable
DASH
— Not suitable
Keto
— Not suitable
Low FODMAP
— Not suitable
SATURATED
2.2g
MONOUNSATURATED
2.4g
POLYUNSATURATED
0.4g
Omega 6:3 ratio 4.3:1
Above the ideal 4:1 (4.3:1).
It can work better after training because it provides both protein and carbohydrates in one meal. Before a workout, a smaller portion is usually more comfortable, especially if the serving is oily or heavy.
Prepared döner meals can be relatively high in salt, which may increase thirst afterward. Drinking water with the meal and keeping the rest of the day lower in salty foods can help.
Adding a large salad, yogurt, or a vegetable side can make the meal feel more balanced and filling. Extra vegetables also help offset the fact that the dish is typically low in fibre for its size.
Since the rice already provides the main starch, adding bread can make the meal unnecessarily heavy for many people. Salad or grilled vegetables are usually a better side if you want more volume.
Cooked rice and meat should be refrigerated promptly rather than left at room temperature for hours. As a general rule, eating it within 1–2 days is the safest approach, and it should be reheated thoroughly.
Yes, it can be frozen in a sealed container, though the rice may become drier or softer after thawing. Freezing in single portions works best, and it should not be repeatedly thawed and refrozen.
The combination of meat, added fat, and a large rice portion can be quite filling and may sit heavily if eaten quickly. This is often more noticeable late at night or in oversized servings.
It is fine as an occasional convenient meal, but it is still a processed food, so it is not ideal as an everyday staple. If you eat it often, it helps to add vegetables and keep other meals that day less processed.
Water, ayran, or other unsweetened drinks are usually the best match. Sugary drinks can make the meal much heavier overall without adding much nutritional value.
People who are watching their intake of processed foods or salt may want to be more selective about portion size and frequency. Those with sensitive digestion may also tolerate smaller servings better than large, rich portions.
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Nutrition data compiled from USDA FoodData Central and scientific sources.