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Red apple (half)
CALORIES
GI
POTASSIUM
FIBER
Selected: 100 g
52
KCAL / 100G
Carbs
14g
· 95%
Protein
0.3g
· 2%
Fat
0.2g
· 3%
Fiber
2.4g
Vitamins
Vitamin C
4.6mg · 5% DV
B1
0.02mg · 2% DV
B2
0.03mg · 2% DV
B6
0.04mg · 2% DV
Minerals
Potassium ⭐
107mg · 3% DV
Phosphorus
11mg · 2% DV
Calcium
6mg · 1% DV
Magnesium
5mg · 1% DV
GLYCEMIC INDEX
GLYCEMIC LOAD
Accounts for portion size — a more realistic measure than GI alone.
NOVA 1
Unprocessed
1. Unprocessed
2. Minimally Processed
3. Processed
4. Ultra-Processed
NOVA classifies foods into 4 groups by industrial processing. NOVA 1 (unprocessed) is the healthiest.
No known major allergens
Vegan
✓ Suitable
Vegetarian
✓ Suitable
Gluten-Free
✓ Suitable
Dairy-Free
— Not suitable
Mediterranean
✓ Suitable
Paleo
— Not suitable
Whole30
— Not suitable
DASH
— Not suitable
Keto
— Not suitable
Low FODMAP
— Not suitable
SATURATED
0.03g
MONOUNSATURATED
0.01g
POLYUNSATURATED
0.04g
Brush the cut surface with a little lemon juice and keep it in an airtight container in the refrigerator to slow browning. For the best texture, eat it the same day or within 1–2 days.
Usually, yes: the peel contains a meaningful share of the apple’s fibre and plant compounds. Wash it well under running water and rub the surface gently; soap is not needed.
Both are hydrating, fibre-containing fruits with broadly similar nutritional profiles. Green apples are often tarter and firmer, while red apples tend to taste sweeter, so preference usually matters more than the difference.
It can work as a light snack, but some people may feel hungry again soon afterward. Pairing it with yogurt, kefir, cheese, or a small handful of nuts can make the snack more satisfying.
It can be a light pre-workout option if it sits comfortably in your stomach. For a longer or harder session, combine it with yogurt or another small protein-containing food for a more balanced snack.
No, eating an apple at night is not inherently harmful; overall eating habits and portions matter more. If raw fruit late in the evening worsens reflux or digestive discomfort, have it earlier instead.
The fibre and water in apples can support regular bowel movements when they are part of a diet with adequate fluids. Effects vary, and persistent constipation should be discussed with a healthcare professional.
A normal serving does not cause diarrhea for most people, but large amounts may trigger gas, bloating, or loose stools in people with sensitive digestion. Reducing the portion and noting personal tolerance can help.
Yes. Slice it first and, if desired, briefly toss it with lemon juice to limit browning. It will soften after thawing, so it is best used in smoothies, cooked fruit, or oatmeal rather than eaten crisp.
Not usually. Whole apples are generally more filling and provide the chewing experience that juice lacks, especially when the peel is eaten. Fresh apple is therefore the better choice for a snack.
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Nutrition data compiled from USDA FoodData Central and scientific sources.