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High in carbohydrates and sodium
CALORIES
GI
POTASSIUM
FIBER
Selected: 100 g
175
KCAL / 100G
Carbs
35.2g
· 81%
Protein
3.8g
· 9%
Fat
2.1g
· 10%
Fiber
1.1g
Vitamins
B1
0.05mg · 4% DV
B3
0.7mg · 4% DV
B6
0.06mg · 4% DV
B2
0.04mg · 3% DV
Minerals
Sodium
620mg · 27% DV
Phosphorus
72mg · 10% DV
Selenium
5µg · 9% DV
Iron
1mg · 6% DV
GLYCEMIC INDEX
GLYCEMIC LOAD
Accounts for portion size — a more realistic measure than GI alone.
NOVA 4
Ultra-Processed
1. Unprocessed
2. Minimally Processed
3. Processed
4. Ultra-Processed
NOVA classifies foods into 4 groups by industrial processing. NOVA 1 (unprocessed) is the healthiest.
Contains these allergens:
Vegan
✓ Suitable
Vegetarian
✓ Suitable
Gluten-Free
— Not suitable
Dairy-Free
— Not suitable
Mediterranean
— Not suitable
Paleo
— Not suitable
Whole30
— Not suitable
DASH
— Not suitable
Keto
— Not suitable
Low FODMAP
— Not suitable
SATURATED
0.45g
MONOUNSATURATED
0.72g
POLYUNSATURATED
0.35g
Omega 6:3 ratio 10.7:1
Above the ideal 4:1 (10.7:1).
Ramen-sauced rice cake provides 175 calories per 100 g. To estimate calories for your portion, adjust this value according to the amount eaten.
It contains 35.2 g of carbohydrates per 100 g. Portion size matters for people monitoring their carbohydrate intake.
Yes, it provides 3.8 g of protein per 100 g. Its protein content is lower than its carbohydrate content.
It can fit depending on your overall calorie and carbohydrate targets. Each 100 g contains 175 calories and 35.2 g of carbohydrates, so portion awareness is useful.
Its glycemic index is 78. This is in the high glycemic index range and may be relevant for people managing blood sugar.
No, it contains 1.1 g of fiber per 100 g. This is not considered a high-fiber amount.
Yes, based on the provided dietary compatibility information, it is suitable for vegan diets. It is also suitable for vegetarian and flexitarian eating patterns.
Yes, it contains gluten. It is not suitable for people with a gluten allergy or sensitivity.
The listed allergens are gluten, soy, and sesame. People allergic to any of these ingredients should avoid the product.
Yes, ramen-sauced rice cake is classified as ultra-processed. Consider serving size and how often you eat it within your overall eating pattern.
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Nutrition data compiled from USDA FoodData Central and scientific sources.