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Puff pastry cracker Calories

Layered, crisp, buttery/oily cracker-style pastry

CALORIES

505kcal

GI

70high

POTASSIUM

110mg

FIBER

2.3g

Puff pastry cracker Nutrition Facts

Selected: 100 g

505

KCAL / 100G

Carbs

52g

· 42%

Protein

7g

· 6%

Fat

29g

· 52%

Fiber

2.3g

Puff pastry cracker Vitamins & Minerals

Vitamins

B1

0.43mg · 36% DV

B3

4.2mg · 26% DV

Folate

78µg · 20% DV

B2

0.18mg · 14% DV

Minerals

Selenium

18µg · 33% DV

Sodium

620mg · 27% DV

Iron

3mg · 17% DV

Phosphorus

78mg · 11% DV

Puff pastry cracker Glycemic Index

GLYCEMIC INDEX

70
High
0 Low5570100

GLYCEMIC LOAD

18
Medium

Accounts for portion size — a more realistic measure than GI alone.

Is Puff pastry cracker Processed?

NOVA 3

Processed

1. Unprocessed

2. Minimally Processed

3. Processed

4. Ultra-Processed

NOVA classifies foods into 4 groups by industrial processing. NOVA 1 (unprocessed) is the healthiest.

Does Puff pastry cracker Contain Allergens?

Contains these allergens:

Gluten yes
Dairy free
Eggs free
Peanuts free
Tree nuts free
Fish free
Soy free
Sesame free

Which Diets Is Puff pastry cracker Good For?

Vegan

— Not suitable

Vegetarian

✓ Suitable

Gluten-Free

— Not suitable

Dairy-Free

— Not suitable

Mediterranean

— Not suitable

Paleo

— Not suitable

Whole30

— Not suitable

DASH

— Not suitable

Keto

— Not suitable

Low FODMAP

— Not suitable

Puff pastry cracker Fat Profile

SATURATED

8.1g

MONOUNSATURATED

12g

POLYUNSATURATED

4.5g

⚖️

Omega 6:3 ratio 52.5:1

Above the ideal 4:1 (52.5:1).

Foods Similar to Puff pastry cracker

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Hawthorn Vinegar

18 kcal

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Waffle

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Cocoa

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Puff pastry cracker — Frequently Asked Questions

How many calories are in puff pastry crackers?

Puff pastry crackers provide 505 calories per 100 g. A 100 g serving contains 29 g of fat and 52 g of carbohydrates.

Do puff pastry crackers have a high glycemic index?

Puff pastry crackers have a glycemic index of 70. They contain gluten and are suitable for omnivore, vegetarian, and flexitarian diets.

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Nutrition data compiled from USDA FoodData Central and scientific sources.