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High-protein oat-based pancake
CALORIES
GI
POTASSIUM
FIBER
1 piece (medium) of Protein oat pancake (80 g) has 168 calories. That works out to 210 calories per 100 g. It contains 17.6 g of carbs, 12.4 g of protein, 5.2 g of fat and 3 g of fiber. Its 0.7 mg of Manganese covers 30% of the Daily Value. Its glycemic index is 51 (low), so it raises blood sugar slowly.
Selected: 100 g
210
KCAL / 100G
Carbs
22g
· 8% DV
Protein
15.5g
· 31% DV
Fat
6.5g
· 8% DV
Fiber
3.8g
· 14% DV
DV is the share of the daily value covered, on a 2,000 kcal reference diet.
Calories come from: Carbs 42% · Protein 30% · Fat 28%
Vitamins
Biotin
6µg · 20% DV
B2
0.22mg · 17% DV
B1
0.18mg · 15% DV
B12
0.35µg · 15% DV
Minerals
Manganese
1mg · 43% DV
Phosphorus
210mg · 30% DV
Selenium
12µg · 22% DV
Magnesium
52mg · 12% DV
High
How many vitamins, minerals and how much fiber this food carries per calorie. A high score means a lot of nutrition for few calories.
High
An EatBetter score computed from fiber, protein and calorie density. A high score means staying full longer on the same calories.
Both scores are calculated per 100 g and do not change with the selected portion. The satiety score is EatBetter's own calculation, not a clinical measure.
GLYCEMIC INDEX
GLYCEMIC LOAD
Accounts for portion size — a more realistic measure than GI alone.
To burn the 210 calories in 100 g:
🚶
Walking (5 km/h)
🏃
Running (8 km/h)
🚴
Cycling
🏊
Swimming
Times are calculated with the MET equation for a 70 kg adult. Actual burn varies with your weight, age and pace.
NOVA 3
Processed
1. Unprocessed
2. Minimally Processed
3. Processed
4. Ultra-Processed
NOVA classifies foods into 4 groups by industrial processing. NOVA 1 (unprocessed) is the healthiest.
Contains these allergens:
Vegan
— Not suitable
Vegetarian
✓ Suitable
Gluten-Free
— Not suitable
Dairy-Free
— Not suitable
Mediterranean
— Not suitable
Paleo
— Not suitable
Whole30
— Not suitable
DASH
— Not suitable
Keto
— Not suitable
Low FODMAP
— Not suitable
SATURATED
1.4g
MONOUNSATURATED
2.1g
POLYUNSATURATED
1.3g
Omega 6:3 ratio 14.4:1
Above the ideal 4:1 (14.4:1).
Per 100 g, protein oat pancake provides 210 calories and 15.5 g of protein. It also contains 22 g carbs, 6.5 g fat, and 3.8 g fiber.
Yes, it is suitable for vegetarian, omnivore, and flexitarian diets. It contains eggs and dairy, which are listed allergens.
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Nutrition data compiled from USDA FoodData Central and scientific sources.