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High-protein, vanilla-flavored milk
In season: Spring · Summer · Autumn · Winter
CALORIES
GI
POTASSIUM
FIBER
1 cup (medium) of Protein Vanilla Milk (250 g) has 145 calories. That works out to 58 calories per 100 g. It contains 13 g of carbs, 16.3 g of protein, 3 g of fat and 0 g of fiber. Its 1.5 µg of B12 covers 63% of the Daily Value. Its glycemic index is 35 (low), so it raises blood sugar slowly.
Selected: 100 g
58
KCAL / 100G
Carbs
5.2g
· 2% DV
Protein
6.5g
· 13% DV
Fat
1.2g
· 2% DV
Fiber
0g
· 0% DV
DV is the share of the daily value covered, on a 2,000 kcal reference diet.
Calories come from: Carbs 36% · Protein 45% · Fat 19%
Vitamins
B12
0.6µg · 25% DV
B2
0.18mg · 14% DV
B5
0.4mg · 8% DV
Biotin
2µg · 7% DV
Minerals
Phosphorus
95mg · 14% DV
Calcium
120mg · 12% DV
Zinc
1mg · 9% DV
Iodine
9µg · 6% DV
Medium
How many vitamins, minerals and how much fiber this food carries per calorie. A high score means a lot of nutrition for few calories.
Medium
An EatBetter score computed from fiber, protein and calorie density. A high score means staying full longer on the same calories.
Both scores are calculated per 100 g and do not change with the selected portion. The satiety score is EatBetter's own calculation, not a clinical measure.
GLYCEMIC INDEX
GLYCEMIC LOAD
Accounts for portion size — a more realistic measure than GI alone.
To burn the 58 calories in 100 g:
🚶
Walking (5 km/h)
🏃
Running (8 km/h)
🚴
Cycling
🏊
Swimming
Times are calculated with the MET equation for a 70 kg adult. Actual burn varies with your weight, age and pace.
NOVA 3
Processed
1. Unprocessed
2. Minimally Processed
3. Processed
4. Ultra-Processed
NOVA classifies foods into 4 groups by industrial processing. NOVA 1 (unprocessed) is the healthiest.
Contains these allergens:
Vegan
— Not suitable
Vegetarian
✓ Suitable
Gluten-Free
— Not suitable
Dairy-Free
— Not suitable
Mediterranean
✓ Suitable
Paleo
— Not suitable
Whole30
— Not suitable
DASH
— Not suitable
Keto
— Not suitable
Low FODMAP
— Not suitable
SATURATED
0.7g
MONOUNSATURATED
0.3g
POLYUNSATURATED
0.1g
Omega 6:3 ratio 3:1
Below the ideal 4:1 — a good omega balance.
It can be a convenient way to support protein intake after training. Before exercise, people with a sensitive stomach may prefer a smaller serving and should see how well they tolerate it.
No single drink builds muscle by itself. Muscle gain depends on resistance training, sufficient overall food intake, and enough protein across the day; this drink can simply help contribute to that intake.
It is generally a milk drink with added or concentrated protein and vanilla flavouring. Regular milk is a simpler option, while protein milk may be more convenient for people trying to increase protein intake.
Yes, it works well in iced coffee and can be used in warm coffee too. Avoid pouring it straight into very hot coffee, as the proteins may separate; warming it gradually can help.
Yes, it can fit into an evening routine if it suits your overall eating pattern. People prone to reflux or discomfort from drinking close to bedtime may prefer to have it earlier.
Follow the storage guidance on the package. Once opened, it should generally be refrigerated, consumed promptly, and not left at room temperature for extended periods.
You can freeze it, but the texture may separate or become slightly grainy after thawing. Shake it thoroughly before drinking; fresh consumption usually gives the best texture.
That depends on whether the specific product is labelled lactose-free. Without that label, it may contain lactose, so people with lactose intolerance should check the packaging or choose a lactose-free alternative.
No. It contains dairy, so it is not suitable for people with a milk-protein allergy; lactose-free dairy products are not automatically safe because they can still contain milk proteins.
It is not a complete replacement for a balanced meal, particularly as it contains no fibre. Pairing it with fruit, oats, or a whole-grain snack can make a more satisfying snack or light meal.
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Nutrition data compiled from USDA FoodData Central and scientific sources.