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High-protein milk, ideal for muscle growth and bone health.
CALORIES
GI
POTASSIUM
FIBER
Selected: 100 g
60
KCAL / 100G
Carbs
4.5g
· 35%
Protein
5g
· 39%
Fat
1.5g
· 26%
Fiber
0g
Vitamins
B12
0.5µg · 21% DV
B2
0.18mg · 14% DV
B5
0.4mg · 8% DV
Biotin
2µg · 7% DV
Minerals
Phosphorus
90mg · 13% DV
Calcium
120mg · 12% DV
Iodine
15µg · 10% DV
Zinc
1mg · 9% DV
GLYCEMIC INDEX
GLYCEMIC LOAD
Accounts for portion size — a more realistic measure than GI alone.
NOVA 3
Processed
1. Unprocessed
2. Minimally Processed
3. Processed
4. Ultra-Processed
NOVA classifies foods into 4 groups by industrial processing. NOVA 1 (unprocessed) is the healthiest.
Contains these allergens:
Vegan
— Not suitable
Vegetarian
✓ Suitable
Gluten-Free
— Not suitable
Dairy-Free
— Not suitable
Mediterranean
✓ Suitable
Paleo
— Not suitable
Whole30
— Not suitable
DASH
— Not suitable
Keto
— Not suitable
Low FODMAP
— Not suitable
SATURATED
1g
MONOUNSATURATED
0.3g
POLYUNSATURATED
0.05g
Omega 6:3 ratio 3:1
Below the ideal 4:1 — a good omega balance.
Usually yes, because the extra protein can help you feel full for longer than standard milk. That said, fullness still depends on the rest of the meal and your overall eating pattern.
For most people, it makes more sense after training because it is easy to drink and provides protein in a convenient form. Before exercise, timing matters more if dairy tends to feel heavy on your stomach.
Yes, many people use it in coffee for a more satisfying drink or snack. Very hot coffee can slightly affect texture in some products, so adding it gradually often works better.
Once opened, it should be refrigerated and used within the time stated on the package. Leaving it at room temperature increases the risk of spoilage.
It can be frozen, but the texture may separate or become grainy after thawing. If taste and texture matter, fresh use is usually the better option.
No, it is not a fat-burning food by itself. It may support appetite control for some people, but weight loss still depends on total diet and lifestyle.
It works well with fruit, oats, or whole-grain foods to make a more balanced snack. That combination gives you protein plus carbohydrates that can support steadier energy.
Yes, because it is a dairy product and may trigger bloating, gas, or digestive discomfort in sensitive people. Checking whether the product is lactose-free is the safest approach.
It can be, but that depends on the product ingredients, the child's age, and the rest of the diet. For regular use, it is smart to check the label carefully, especially for flavored versions.
No, processed does not automatically mean unhealthy. What matters more is the ingredient list, whether sugar has been added, and how the product fits into the overall diet.
Ask the AI nutrition coach — calories, portions, alternatives and more, answered in seconds in the app.
Nutrition data compiled from USDA FoodData Central and scientific sources.