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High protein, lactose-free, chocolate milk
CALORIES
GI
POTASSIUM
FIBER
Selected: 100 g
60
KCAL / 100G
Carbs
5.5g
· 37%
Protein
6.5g
· 44%
Fat
1.2g
· 19%
Fiber
0.7g
Vitamins
B12
0.5µg · 21% DV
B2
0.18mg · 14% DV
B5
0.7mg · 14% DV
Biotin
2µg · 7% DV
Minerals
Phosphorus
90mg · 13% DV
Calcium
120mg · 12% DV
Zinc
1mg · 9% DV
Iodine
10µg · 7% DV
GLYCEMIC INDEX
GLYCEMIC LOAD
Accounts for portion size — a more realistic measure than GI alone.
NOVA 3
Processed
1. Unprocessed
2. Minimally Processed
3. Processed
4. Ultra-Processed
NOVA classifies foods into 4 groups by industrial processing. NOVA 1 (unprocessed) is the healthiest.
Contains these allergens:
Vegan
— Not suitable
Vegetarian
✓ Suitable
Gluten-Free
✓ Suitable
Dairy-Free
— Not suitable
Mediterranean
✓ Suitable
Paleo
— Not suitable
Whole30
— Not suitable
DASH
— Not suitable
Keto
— Not suitable
Low FODMAP
— Not suitable
SATURATED
0.7g
MONOUNSATURATED
0.3g
POLYUNSATURATED
0.1g
Omega 6:3 ratio 2:1
Below the ideal 4:1 — a good omega balance.
It is usually more useful after a workout, when protein can support muscle repair and the carbohydrates may help recovery. Before training, people with sensitive stomachs may do better with a smaller serving.
No. Lactose-free milk has reduced or broken-down lactose, but milk proteins are still typically present, so it may not be safe for anyone with a dairy allergy.
It can help with short-term fullness because it contains protein. For longer-lasting satiety, pair it with higher-fibre foods such as oats, fruit, or nuts.
Yes, it can work well in coffee and may give a creamier, slightly sweeter taste. Very high heat or prolonged heating can change the texture and flavour.
Once opened, it should be refrigerated and used within the time stated on the package. Leaving it at room temperature increases the risk of spoilage.
Yes, but freezing can cause separation or a grainier texture after thawing. Shake it well before drinking, and use fresh product when texture matters most.
No, heating does not remove the protein completely. Heat can change protein structure, but the drink still provides protein.
Children can usually drink it, but portion size, overall sugar intake, and the rest of the diet still matter. For very young children, age suitability should be checked with a healthcare professional.
The protein version is typically formulated to provide more protein, which can make it more useful as a snack or post-workout option. Regular chocolate milk is more often chosen mainly for taste.
It can fit into a daily routine, but because it is a processed dairy product, it should not replace a varied diet. It works best as a convenient addition alongside balanced meals and snacks.
Ask the AI nutrition coach — calories, portions, alternatives and more, answered in seconds in the app.
Nutrition data compiled from USDA FoodData Central and scientific sources.