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Milk and date protein bar, quick energy and protein source.
CALORIES
GI
POTASSIUM
FIBER
Selected: 100 g
350
KCAL / 100G
Carbs
50g
· 60%
Protein
18g
· 21%
Fat
7g
· 19%
Fiber
5g
Vitamins
B2
0.3mg · 23% DV
B12
0.5µg · 21% DV
Biotin
5µg · 17% DV
B6
0.25mg · 15% DV
Minerals
Phosphorus
110mg · 16% DV
Calcium
120mg · 12% DV
Iron
2mg · 11% DV
Magnesium
40mg · 10% DV
GLYCEMIC INDEX
GLYCEMIC LOAD
Accounts for portion size — a more realistic measure than GI alone.
NOVA 3
Processed
1. Unprocessed
2. Minimally Processed
3. Processed
4. Ultra-Processed
NOVA classifies foods into 4 groups by industrial processing. NOVA 1 (unprocessed) is the healthiest.
Contains these allergens:
Vegan
— Not suitable
Vegetarian
— Not suitable
Gluten-Free
— Not suitable
Dairy-Free
— Not suitable
Mediterranean
✓ Suitable
Paleo
— Not suitable
Whole30
— Not suitable
DASH
— Not suitable
Keto
— Not suitable
Low FODMAP
— Not suitable
SATURATED
2.5g
MONOUNSATURATED
2.2g
POLYUNSATURATED
1.1g
Omega 6:3 ratio 6:1
Above the ideal 4:1 (6:1).
Because it provides both carbs and protein, it can work either as a convenient pre-workout snack or a post-workout option for recovery. If you have a sensitive stomach, avoid eating it right before intense exercise.
It can be a practical stopgap, but on its own it is not the same as a balanced meal. Pairing it with yogurt, milk, or a handful of nuts can make it more satisfying and complete.
Once opened, keep it sealed and store it in a cool, dry place. Heat can make it sticky or overly soft, so it is best eaten soon after opening.
Yes, refrigeration can help preserve texture, especially in warm weather. Just note that it may become firmer when cold.
Yes, it can be a convenient snack alongside coffee. But if you are sensitive to caffeine, having both on an empty stomach may cause jitters or stomach discomfort.
No. A protein claim does not make portion size irrelevant, and this is still a processed food, so it is best used as part of an overall balanced diet rather than as a free-food snack.
It can raise blood sugar more noticeably in some people if eaten quickly or on its own, because it still contains a substantial amount of carbohydrate. Pairing it with other foods and keeping portions sensible may help.
Yes. Because it contains dairy, people with a milk allergy should avoid it, and those with lactose sensitivity may or may not tolerate it depending on the product and their individual tolerance.
It can be an occasional convenient snack, but it should not replace more nourishing everyday options. For regular snacks, foods like fruit, yogurt, and simple homemade choices are usually a better foundation.
A ready-made bar is portable, consistent, and easy to portion, which makes it convenient. A homemade snack gives you more control over ingredients and can be less reliant on processed components.
Ask the AI nutrition coach — calories, portions, alternatives and more, answered in seconds in the app.
Nutrition data compiled from USDA FoodData Central and scientific sources.