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Paprika-flavored potato crisps
CALORIES
GI
POTASSIUM
FIBER
Selected: 100 g
536
KCAL / 100G
Carbs
52g
· 39%
Protein
4.2g
· 3%
Fat
34g
· 58%
Fiber
3.5g
Vitamins
B6
0.22mg · 13% DV
B3
1.8mg · 11% DV
B1
0.12mg · 10% DV
Biotin
2.5µg · 8% DV
Minerals
Sodium
620mg · 27% DV
Potassium ⭐
620mg · 18% DV
Phosphorus
95mg · 14% DV
Magnesium
38mg · 9% DV
GLYCEMIC INDEX
GLYCEMIC LOAD
Accounts for portion size — a more realistic measure than GI alone.
NOVA 4
Ultra-Processed
1. Unprocessed
2. Minimally Processed
3. Processed
4. Ultra-Processed
NOVA classifies foods into 4 groups by industrial processing. NOVA 1 (unprocessed) is the healthiest.
Contains these allergens:
Vegan
— Not suitable
Vegetarian
✓ Suitable
Gluten-Free
— Not suitable
Dairy-Free
— Not suitable
Mediterranean
— Not suitable
Paleo
— Not suitable
Whole30
— Not suitable
DASH
— Not suitable
Keto
— Not suitable
Low FODMAP
— Not suitable
SATURATED
9.2g
MONOUNSATURATED
13.8g
POLYUNSATURATED
8.8g
Omega 6:3 ratio 106.3:1
Above the ideal 4:1 (106.3:1).
For the best texture, it is best eaten within a few days of opening. Keeping the lid tightly closed and storing it in a cool, dry place helps preserve crispness.
Usually not. Refrigeration can introduce moisture, which makes crisps lose their crunch more quickly.
Freezing is not recommended. After thawing, the crisps can absorb moisture and lose their texture.
On its own, it is not an ideal post-workout choice because it is relatively low in protein. Before exercise, a small portion may be easier to tolerate than a large one, but a more balanced snack is usually a better option.
Pairing it with a protein source such as yogurt, cheese, or kefir and adding raw vegetables can make the snack more balanced. This can also help with fullness compared with eating crisps alone.
Pringles-style products are made from a formed potato-based dough, so the shape and texture are more uniform. That usually means less breakage in the pack and a more consistent bite.
Its crunchy texture, strong flavor, and ultra-processed format can make it easy to keep eating without noticing portion size. Serving some into a bowl instead of eating from the tube can help.
They can fit occasionally, but they are better treated as a sometimes food rather than a daily staple. Less processed snack options are generally a better routine choice.
This product contains dairy, so it may not be safe for people with a milk allergy. Always check the label carefully, especially if the allergy is severe.
It is fine once in a while, but not the best habit to rely on regularly. A more filling, less processed evening snack is usually a better choice.
Ask the AI nutrition coach — calories, portions, alternatives and more, answered in seconds in the app.
Nutrition data compiled from USDA FoodData Central and scientific sources.