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Protein-rich turkey and egg sandwich
CALORIES
GI
POTASSIUM
FIBER
Selected: 100 g
232
KCAL / 100G
Carbs
24.1g
· 42%
Protein
13.4g
· 23%
Fat
9.1g
· 35%
Fiber
1.8g
Vitamins
B12
0.72µg · 30% DV
B3
4.6mg · 29% DV
Biotin
8.2µg · 27% DV
B1
0.29mg · 24% DV
Minerals
Selenium
25.4µg · 46% DV
Sodium
575mg · 25% DV
Phosphorus
178mg · 25% DV
Iodine
22µg · 15% DV
GLYCEMIC INDEX
GLYCEMIC LOAD
Accounts for portion size — a more realistic measure than GI alone.
NOVA 3
Processed
1. Unprocessed
2. Minimally Processed
3. Processed
4. Ultra-Processed
NOVA classifies foods into 4 groups by industrial processing. NOVA 1 (unprocessed) is the healthiest.
Contains these allergens:
Vegan
— Not suitable
Vegetarian
— Not suitable
Gluten-Free
— Not suitable
Dairy-Free
— Not suitable
Mediterranean
✓ Suitable
Paleo
— Not suitable
Whole30
— Not suitable
DASH
— Not suitable
Keto
— Not suitable
Low FODMAP
— Not suitable
SATURATED
2.25g
MONOUNSATURATED
3.72g
POLYUNSATURATED
1.48g
Omega 6:3 ratio 16.9:1
Above the ideal 4:1 (16.9:1).
A PPANG Turkey Egg Sandwich provides 232 calories per 100 g. The calories in a serving depend on the portion weight.
This sandwich contains 13.4 g of protein per 100 g. Its protein content can contribute to the protein total of a meal.
It contains 24.1 g of carbohydrates per 100 g. Whether this fits your intake depends on your overall eating plan and portion size.
A 100 g portion contains 9.1 g of fat. The same amount provides 232 calories.
Yes, it provides 1.8 g of fiber per 100 g. Fiber intake can be considered alongside its 24.1 g of carbohydrates per 100 g.
The glycemic index of this sandwich is 58. Its glycemic impact should also be considered in relation to the portion eaten.
It may fit into a diet when the portion aligns with your calorie and macronutrient targets. Per 100 g, it has 232 calories, 13.4 g protein, 24.1 g carbs, and 9.1 g fat.
It is compatible with omnivore, flexitarian, and Mediterranean dietary patterns. It is classified as a processed food, so frequency of use can be planned according to individual preferences.
Yes, it contains gluten and eggs. It is not suitable for people with gluten or egg allergies or sensitivities.
Yes, PPANG Turkey Egg Sandwich is classified as processed. Per 100 g, it contains 232 calories, 13.4 g protein, 24.1 g carbohydrates, 9.1 g fat, and 1.8 g fiber.
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Nutrition data compiled from USDA FoodData Central and scientific sources.