Ready & Packaged Foods
All →Vegetables & Legumes
All →Desserts & Confectionery
All →Meat & Protein
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Hearty meat and potato stew cooked with tomato paste, providing protein and potassium
CALORIES
GI
POTASSIUM
FIBER
Selected: 100 g
118
KCAL / 100G
Carbs
9.4g
· 32%
Protein
7.1g
· 24%
Fat
5.8g
· 44%
Fiber
1.4g
Vitamins
B12
0.62µg · 26% DV
B3
2.1mg · 13% DV
B6
0.19mg · 11% DV
Biotin
2.6µg · 9% DV
Minerals
Selenium
8.4µg · 15% DV
Phosphorus
86mg · 12% DV
Sodium
245mg · 11% DV
Zinc
1mg · 9% DV
GLYCEMIC INDEX
GLYCEMIC LOAD
Accounts for portion size — a more realistic measure than GI alone.
NOVA 2
Minimally Processed
1. Unprocessed
2. Minimally Processed
3. Processed
4. Ultra-Processed
NOVA classifies foods into 4 groups by industrial processing. NOVA 1 (unprocessed) is the healthiest.
No known major allergens
Vegan
— Not suitable
Vegetarian
— Not suitable
Gluten-Free
✓ Suitable
Dairy-Free
— Not suitable
Mediterranean
✓ Suitable
Paleo
— Not suitable
Whole30
— Not suitable
DASH
— Not suitable
Keto
— Not suitable
Low FODMAP
— Not suitable
SATURATED
1.9g
MONOUNSATURATED
2.4g
POLYUNSATURATED
0.5g
Omega 6:3 ratio 14:1
Above the ideal 4:1 (14:1).
Potato stew with meat and tomato paste contains 118 calories per 100 g. A 100 g serving provides 7.1 g of protein, 9.4 g of carbohydrates, and 5.8 g of fat.
Yes, it is listed as compatible with a gluten-free diet. It is also suitable for omnivore, Mediterranean, and flexitarian eating patterns.
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Nutrition data compiled from USDA FoodData Central and scientific sources.