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Fried, salty, high fat and calories, snack
CALORIES
GI
POTASSIUM
FIBER
Selected: 100 g
540
KCAL / 100G
Carbs
52g
· 38%
Protein
6.5g
· 5%
Fat
35g
· 57%
Fiber
4.5g
Vitamins
Vitamin E
6.5mg · 43% DV
B6
0.35mg · 21% DV
B1
0.15mg · 13% DV
B3
1.7mg · 11% DV
Minerals
Potassium ⭐
1100mg · 32% DV
Sodium
520mg · 23% DV
Phosphorus
110mg · 16% DV
Magnesium
38mg · 9% DV
GLYCEMIC INDEX
GLYCEMIC LOAD
Accounts for portion size — a more realistic measure than GI alone.
NOVA 4
Ultra-Processed
1. Unprocessed
2. Minimally Processed
3. Processed
4. Ultra-Processed
NOVA classifies foods into 4 groups by industrial processing. NOVA 1 (unprocessed) is the healthiest.
Contains these allergens:
Vegan
— Not suitable
Vegetarian
✓ Suitable
Gluten-Free
— Not suitable
Dairy-Free
— Not suitable
Mediterranean
— Not suitable
Paleo
— Not suitable
Whole30
— Not suitable
DASH
— Not suitable
Keto
— Not suitable
Low FODMAP
— Not suitable
SATURATED
9.5g
MONOUNSATURATED
12.5g
POLYUNSATURATED
10.2g
Omega 6:3 ratio 205:1
Above the ideal 4:1 (205:1).
Yes, in some recipes they can add a stronger flavor and a crispier coating. Because they are salty and oily, they often work best mixed with plain breadcrumbs rather than used alone.
They brown well in the oven because they already contain fat. In a pan, they can darken quickly, so moderate heat usually gives better control.
Their fine texture and pre-cooked, ultra-processed nature make them color fast under heat. Shorter cooking times and gentler heat help prevent scorching.
Keep them in an airtight container in a cool, dry place. If they absorb moisture, they lose crunch, and if they smell stale or rancid, they should be discarded.
Yes, they can be frozen in a well-sealed container or bag. Let them come back to room temperature before opening to reduce condensation and preserve crispness.
They work well on chicken, fish, meatballs, baked vegetables, or as a crunchy topping for casseroles. Pairing them with plainer foods can balance their intense flavor.
Usually not the best choice right before training, because their high fat content can feel heavy for some people. Many people tolerate lighter, less processed foods better before exercise.
Not automatically, but salty, energy-dense snacks can make it easy to overeat late in the evening. In some people they may also increase thirst or leave them feeling bloated.
They can be used occasionally in small amounts, but they are not ideal as an everyday staple. Since they are ultra-processed, less processed crunchy coatings are generally a better routine option.
Anyone with a soy allergy should check labels carefully because soy is listed as an allergen. People trying to limit ultra-processed foods or manage portion control may also want to be cautious.
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Nutrition data compiled from USDA FoodData Central and scientific sources.