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🥛

Low GI

Portion pack milk Calories

Single-serve milk

CALORIES

61kcal

GI

31low

POTASSIUM

132mg

FIBER

0g

Portion pack milk Nutrition Facts

Selected: 100 g

61

KCAL / 100G

Carbs

4.8g

· 31%

Protein

3.2g

· 21%

Fat

3.3g

· 48%

Fiber

0g

Portion pack milk Vitamins & Minerals

Vitamins

B12

0.45µg · 19% DV

B2

0.18mg · 14% DV

Biotin

3.2µg · 11% DV

B5

0.35mg · 7% DV

Minerals

Phosphorus

84mg · 12% DV

Calcium

113mg · 11% DV

Iodine

16µg · 11% DV

Selenium

3.7µg · 7% DV

Portion pack milk Glycemic Index

GLYCEMIC INDEX

31
Low
0 Low5570100

GLYCEMIC LOAD

1.5
Low

Accounts for portion size — a more realistic measure than GI alone.

Is Portion pack milk Processed?

NOVA 3

Processed

1. Unprocessed

2. Minimally Processed

3. Processed

4. Ultra-Processed

NOVA classifies foods into 4 groups by industrial processing. NOVA 1 (unprocessed) is the healthiest.

Does Portion pack milk Contain Allergens?

Contains these allergens:

Gluten free
Dairy yes
Eggs free
Peanuts free
Tree nuts free
Fish free
Soy free
Sesame free

Which Diets Is Portion pack milk Good For?

Vegan

— Not suitable

Vegetarian

✓ Suitable

Gluten-Free

✓ Suitable

Dairy-Free

— Not suitable

Mediterranean

✓ Suitable

Paleo

— Not suitable

Whole30

— Not suitable

DASH

— Not suitable

Keto

— Not suitable

Low FODMAP

— Not suitable

Portion pack milk Fat Profile

SATURATED

1.9g

MONOUNSATURATED

0.8g

POLYUNSATURATED

0.2g

⚖️

Omega 6:3 ratio 1.5:1

Below the ideal 4:1 — a good omega balance.

Foods Similar to Portion pack milk

🥒

Tzatziki

60 kcal

🧀

Cheddar Cheese

402 kcal

🧀

Tulum Cheese

370 kcal

🥛

Milk

64 kcal

🥛

Yogurt

61 kcal

🥛

Cream

340 kcal

🧀

White Cheese

270 kcal

🧀

Cecil Cheese

320 kcal

Portion pack milk — Frequently Asked Questions

Can single-serve milk be stored at room temperature before opening?

If the carton is labelled UHT or shelf-stable, it can usually be kept in a cool cupboard away from sunlight until opened. Refrigerated pasteurized milk must remain chilled.

What should I do with leftover milk from an opened portion pack?

Refrigerate it promptly and use it as soon as possible, ideally the same day. If someone drank directly from the pack, it is best not to save the remainder.

Is portion-pack milk the same as fresh milk?

Most portion packs are UHT-treated for a longer unopened shelf life, while fresh milk is usually pasteurized and needs continuous refrigeration. UHT milk may have a slightly more cooked taste.

Why does milk sometimes curdle in coffee or tea?

Curdling can happen when milk meets a very acidic drink, extreme heat, or ingredients such as lemon. It can also be a sign that the milk is no longer fresh, especially if it smells sour.

Can portion-pack milk be heated?

Yes, it can be warmed for drinks, sauces, or porridge. Gentle heating is enough; prolonged boiling can alter its flavour and create a skin on the surface.

Can you freeze single-serve milk cartons?

Milk can be frozen, but it may separate and become grainy after thawing. Shake it well after defrosting and use it preferably in cooking or baking.

Is regular portion-pack milk suitable for people with lactose intolerance?

Regular milk contains lactose and may trigger bloating, cramps, or diarrhoea in people with lactose intolerance. A lactose-free version is usually the more comfortable choice.

Is a portion of milk useful after exercise?

Milk can be a convenient post-workout option because it provides both protein and carbohydrate. Pairing it with fruit, oats, or a sandwich can make recovery nutrition more substantial.

Is drinking milk at night bad for sleep?

Plain milk does not generally interfere with sleep for most people. Those with reflux may be more comfortable having it earlier in the evening rather than immediately before lying down.

How can I tell if a portion-pack milk carton has gone bad?

Do not use a carton that is swollen, leaking, damaged, or has an unusual sour smell or appearance after opening. When in doubt, discard it rather than tasting it.

Have another question about Portion pack milk?

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Nutrition data compiled from USDA FoodData Central and scientific sources.