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Milk-based plain ice cream
CALORIES
GI
POTASSIUM
FIBER
Selected: 100 g
207
KCAL / 100G
Carbs
24g
· 47%
Protein
3.5g
· 7%
Fat
10.5g
· 46%
Fiber
0.2g
Vitamins
B12
0.38µg · 16% DV
B2
0.19mg · 15% DV
Vitamin A
86µg · 10% DV
B5
0.38mg · 8% DV
Minerals
Phosphorus
105mg · 15% DV
Calcium
128mg · 13% DV
Iodine
9µg · 6% DV
Selenium
2.7µg · 5% DV
GLYCEMIC INDEX
GLYCEMIC LOAD
Accounts for portion size — a more realistic measure than GI alone.
NOVA 3
Processed
1. Unprocessed
2. Minimally Processed
3. Processed
4. Ultra-Processed
NOVA classifies foods into 4 groups by industrial processing. NOVA 1 (unprocessed) is the healthiest.
Contains these allergens:
Vegan
— Not suitable
Vegetarian
✓ Suitable
Gluten-Free
✓ Suitable
Dairy-Free
— Not suitable
Mediterranean
— Not suitable
Paleo
— Not suitable
Whole30
— Not suitable
DASH
— Not suitable
Keto
— Not suitable
Low FODMAP
— Not suitable
SATURATED
6.5g
MONOUNSATURATED
2.9g
POLYUNSATURATED
0.33g
Omega 6:3 ratio 5.6:1
Above the ideal 4:1 (5.6:1).
Keep it in the coldest part of the freezer and return it quickly after serving. A tightly closed container helps limit ice crystals and prevents it from absorbing odors.
If it has fully melted and sat out for a while, refreezing is not ideal for safety or texture. If it only softened briefly, refreezing may be possible, but the texture will usually be worse.
Reduce air exposure by closing the tub promptly after scooping. Pressing a layer of wrap or parchment against the surface can also help reduce freezer burn and crystal formation.
Fresh fruit, cinnamon, coffee, and small amounts of nuts pair well with it. These additions can add flavor and texture without needing a very large serving.
Right before intense exercise, it may feel heavy for some people because it contains both sugar and fat. It usually works better as an occasional dessert after activity or at another time of day in a controlled portion.
Eating it at night does not automatically cause weight gain; overall intake and portion size matter more. The main issue is that large late-night servings can easily become a habit.
Its cold temperature can feel irritating to some throats, but it does not cause a cold by itself. Dairy also does not reliably increase mucus in everyone; that effect is often individual.
Yes. Because it contains dairy, it may trigger bloating, gas, or abdominal discomfort in sensitive people, and tolerance varies from person to person.
Often yes, because milk ice cream usually contains fat and some protein, which can make it feel more satisfying than sorbet. Sorbet may feel lighter, but it may not keep you full as long.
It can fit occasionally, but since it is a processed dessert, daily use calls for portion awareness. If you eat it often, keeping the serving small and the rest of your diet balanced matters most.
Ask the AI nutrition coach — calories, portions, alternatives and more, answered in seconds in the app.
Nutrition data compiled from USDA FoodData Central and scientific sources.