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Calcium-rich cheese pizza made with refined crust
CALORIES
GI
POTASSIUM
FIBER
Selected: 100 g
266
KCAL / 100G
Carbs
33g
· 50%
Protein
11g
· 17%
Fat
10g
· 33%
Fiber
2.3g
Vitamins
B12
0.6µg · 25% DV
B2
0.22mg · 17% DV
Vitamin A
120µg · 13% DV
Biotin
4µg · 13% DV
Minerals
Phosphorus
245mg · 35% DV
Selenium
18µg · 33% DV
Sodium
598mg · 26% DV
Calcium
188mg · 19% DV
GLYCEMIC INDEX
GLYCEMIC LOAD
Accounts for portion size — a more realistic measure than GI alone.
NOVA 3
Processed
1. Unprocessed
2. Minimally Processed
3. Processed
4. Ultra-Processed
NOVA classifies foods into 4 groups by industrial processing. NOVA 1 (unprocessed) is the healthiest.
Contains these allergens:
Vegan
— Not suitable
Vegetarian
✓ Suitable
Gluten-Free
— Not suitable
Dairy-Free
— Not suitable
Mediterranean
✓ Suitable
Paleo
— Not suitable
Whole30
— Not suitable
DASH
— Not suitable
Keto
— Not suitable
Low FODMAP
— Not suitable
SATURATED
4.5g
MONOUNSATURATED
2.8g
POLYUNSATURATED
1.8g
Omega 6:3 ratio 20:1
Above the ideal 4:1 (20:1).
Reheat it in a preheated oven directly on a rack or on a hot baking tray for a crisper base. A microwave is convenient but tends to make the crust soft.
Standard oven or pan reheating does not meaningfully reduce its protein or mineral content. Excessive heating for a long time can dry out the crust and make the cheese tough.
Refrigerate pizza within two hours of cooking or delivery. Stored in a sealed container, it is generally best eaten within 3 to 4 days.
Yes. Cool the slices, wrap them individually, and freeze them in an airtight container or freezer bag. Reheating from frozen in the oven usually gives the best texture.
A large salad with a light dressing or a vegetable-based soup works well. Adding vegetables brings more volume and fibre to the meal, so pizza does not have to carry the whole plate.
A vegetable pizza can provide more variety and fibre, especially when it is generously topped with vegetables and does not include processed meats. You can create a similar balance with cheese pizza by serving it with vegetables on the side.
It may not suit the period immediately before intense exercise, since the cheese and dough can feel heavy for some people. If you choose it, having it a few hours beforehand is usually more comfortable than eating it right before training.
Eating at night is not automatically unhealthy; overall eating habits and portion size matter more. However, a large serving close to bedtime may worsen reflux or indigestion in people who are prone to it.
No single food determines the quality of a diet. Cheese pizza is a processed food, so it is generally better treated as an occasional meal and paired with vegetables rather than used as an everyday staple.
People with gluten or dairy allergies should avoid it. Those with lactose intolerance, coeliac disease, reflux, or a medical need to limit sodium should check the ingredients and consider their individual tolerance.
Ask the AI nutrition coach — calories, portions, alternatives and more, answered in seconds in the app.
Nutrition data compiled from USDA FoodData Central and scientific sources.