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Rich in healthy fats, antioxidants, vitamin E, and magnesium
CALORIES
GI
POTASSIUM
FIBER
Selected: 100 g
691
KCAL / 100G
Carbs
13.9g
· 8%
Protein
9.2g
· 5%
Fat
71.9g
· 87%
Fiber
9.6g
Vitamins
B1
0.66mg · 55% DV
Biotin
6µg · 20% DV
B5
0.86mg · 17% DV
B6
0.21mg · 12% DV
Minerals
Manganese
5mg · 217% DV
Copper
1mg · 111% DV
Zinc
5mg · 45% DV
Phosphorus
277mg · 40% DV
GLYCEMIC INDEX
GLYCEMIC LOAD
Accounts for portion size — a more realistic measure than GI alone.
NOVA 1
Unprocessed
1. Unprocessed
2. Minimally Processed
3. Processed
4. Ultra-Processed
NOVA classifies foods into 4 groups by industrial processing. NOVA 1 (unprocessed) is the healthiest.
Contains these allergens:
Vegan
✓ Suitable
Vegetarian
✓ Suitable
Gluten-Free
✓ Suitable
Dairy-Free
— Not suitable
Mediterranean
✓ Suitable
Paleo
✓ Suitable
Whole30
— Not suitable
DASH
— Not suitable
Keto
✓ Suitable
Low FODMAP
— Not suitable
SATURATED
6.2g
MONOUNSATURATED
40.8g
POLYUNSATURATED
21.6g
Omega 6:3 ratio 22.9:1
Above the ideal 4:1 (22.9:1).
Both are fine to eat. Raw pecans have a milder taste, while light roasting brings out their buttery flavor; over-roasting can make them taste bitter because of their high oil content.
Because they are rich in fat, pecans can go rancid faster when exposed to heat, light, and air. Keep them in an airtight container in a cool, dark place, or refrigerate or freeze them for longer storage.
Yes, pecans freeze well and freezing helps preserve freshness. Let them sit briefly at room temperature before using if needed.
Pecans work well with yogurt, oats, salads, squash, cinnamon-based dishes, and dark chocolate. Paired with fruit, they can add crunch and make a snack feel more balanced.
Pecans are usually sweeter, softer, and more buttery in flavor. Walnuts tend to taste more earthy and slightly bitter to many people.
Since they are high in fat, large amounts right before exercise may feel heavy for some people. They are often better as a snack during the day or alongside a post-workout meal that also includes protein and carbohydrate.
Yes, there is no special time when pecans become unhealthy. But because they are rich and fatty, eating a large amount right before bed may cause discomfort in sensitive people.
No single food automatically causes weight gain; overall intake matters most. Pecans are energy-dense, though, so it is easy to overeat them if portions are not kept in check.
No, soaking is not necessary. Some people prefer it for a softer texture or easier digestion, but it is optional rather than required.
Anyone with a tree nut allergy should avoid pecans, as reactions can be serious. People who are sensitive to rich, fatty foods may also prefer smaller portions.
Ask the AI nutrition coach — calories, portions, alternatives and more, answered in seconds in the app.
Nutrition data compiled from USDA FoodData Central and scientific sources.