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🥜

Low GI
Natural
High Potassium

Peanuts, shell-on, raw Calories

Shell-on, raw, high protein and healthy fats, fiber source

CALORIES

567kcal

GI

14low

POTASSIUM

705mg

FIBER

8.5g

Peanuts, shell-on, raw Nutrition Facts

Selected: 100 g

567

KCAL / 100G

Carbs

16.1g

· 11%

Protein

25.8g

· 17%

Fat

49.2g

· 72%

Fiber

8.5g

Peanuts, shell-on, raw Vitamins & Minerals

Vitamins

B3

12.07mg · 75% DV

Biotin

18µg · 60% DV

Folate

240µg · 60% DV

Vitamin E

8.33mg · 56% DV

Minerals

Copper

1mg · 111% DV

Manganese

2mg · 87% DV

Phosphorus

376mg · 54% DV

Magnesium

168mg · 40% DV

Peanuts, shell-on, raw Glycemic Index

GLYCEMIC INDEX

14
Low
0 Low5570100

GLYCEMIC LOAD

2
Low

Accounts for portion size — a more realistic measure than GI alone.

Is Peanuts, shell-on, raw Processed?

NOVA 1

Unprocessed

1. Unprocessed

2. Minimally Processed

3. Processed

4. Ultra-Processed

NOVA classifies foods into 4 groups by industrial processing. NOVA 1 (unprocessed) is the healthiest.

Does Peanuts, shell-on, raw Contain Allergens?

Contains these allergens:

Gluten free
Dairy free
Eggs free
Peanuts yes
Tree nuts free
Fish free
Soy free
Sesame free

Which Diets Is Peanuts, shell-on, raw Good For?

Vegan

✓ Suitable

Vegetarian

✓ Suitable

Gluten-Free

✓ Suitable

Dairy-Free

— Not suitable

Mediterranean

✓ Suitable

Paleo

✓ Suitable

Whole30

— Not suitable

DASH

— Not suitable

Keto

✓ Suitable

Low FODMAP

— Not suitable

Peanuts, shell-on, raw Fat Profile

SATURATED

6.83g

MONOUNSATURATED

24.43g

POLYUNSATURATED

15.56g

⚖️

Omega 6:3 ratio 1560:1

Above the ideal 4:1 (1560:1).

Foods Similar to Peanuts, shell-on, raw

🥜

Peanuts

567 kcal

🥜

Walnut

654 kcal

🥜

Almond

579 kcal

🌻

Sunflower seeds

584 kcal

🥄

Tahini

595 kcal

🥥

Grated coconut

354 kcal

🌰

Hazelnut pieces

628 kcal

🥜

Raw walnut

654 kcal

Peanuts, shell-on, raw — Frequently Asked Questions

How should raw peanuts in the shell be stored?

Keep them in a cool, dry, dark place with good airflow. For longer storage, use an airtight container in the fridge or freezer to slow the oils from going rancid.

Can raw shell-on peanuts be frozen?

Yes. If they are kept dry and well sealed, freezing helps preserve flavor and freshness for longer.

Can you eat raw peanuts, or do they need to be roasted?

They can be eaten raw, but many people prefer the flavor and texture after roasting. Roasting also makes them easier to shell and brings out a stronger nutty aroma.

Does roasting peanuts ruin their nutrition?

Not usually; the main protein, fat, and fiber remain largely intact. Very high heat for a long time can reduce some heat-sensitive vitamins and slightly change flavor compounds.

How can you tell if shell-on peanuts have gone bad?

A sharp, paint-like, stale, or bitter smell can signal rancidity. If the kernels look moldy, discolored, or unusually soft, they should be discarded.

Are peanuts better before or after a workout?

Because they are high in fat, they may feel heavy right before intense exercise for some people. They often work better as a small snack well before training or after exercise paired with fruit or yogurt.

Do peanuts eaten at night cause weight gain?

Eating them at night does not automatically cause weight gain; overall intake and portion size matter more. The main issue is that peanuts are easy to overeat if you snack straight from the shell.

What foods pair well with peanuts for a more balanced snack?

They pair well with fruit, yogurt, or whole grains. That combination can make the snack more filling and provide a broader mix of nutrients.

How are peanuts different from almonds or walnuts?

Peanuts are legumes, while almonds and walnuts are tree nuts. In everyday eating they are used similarly, but peanut allergy is a distinct and important concern.

Who should be especially careful with peanuts?

Anyone with a peanut allergy should avoid them completely, as even small amounts can trigger severe reactions. Whole peanuts also pose a choking risk for young children.

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Nutrition data compiled from USDA FoodData Central and scientific sources.