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High protein, healthy fats, fiber source, unsweetened
CALORIES
GI
POTASSIUM
FIBER
Selected: 100 g
590
KCAL / 100G
Carbs
18.5g
· 12%
Protein
25.5g
· 16%
Fat
49.5g
· 72%
Fiber
8g
Vitamins
B3
13.1mg · 82% DV
Biotin
18µg · 60% DV
Vitamin E
8.3mg · 55% DV
Folate
150µg · 38% DV
Minerals
Copper
1mg · 111% DV
Manganese
2mg · 87% DV
Phosphorus
370mg · 53% DV
Magnesium
170mg · 40% DV
GLYCEMIC INDEX
GLYCEMIC LOAD
Accounts for portion size — a more realistic measure than GI alone.
NOVA 2
Minimally Processed
1. Unprocessed
2. Minimally Processed
3. Processed
4. Ultra-Processed
NOVA classifies foods into 4 groups by industrial processing. NOVA 1 (unprocessed) is the healthiest.
Contains these allergens:
Vegan
✓ Suitable
Vegetarian
✓ Suitable
Gluten-Free
✓ Suitable
Dairy-Free
— Not suitable
Mediterranean
✓ Suitable
Paleo
✓ Suitable
Whole30
— Not suitable
DASH
— Not suitable
Keto
✓ Suitable
Low FODMAP
— Not suitable
SATURATED
9.5g
MONOUNSATURATED
24.5g
POLYUNSATURATED
14g
Omega 6:3 ratio 1350:1
Above the ideal 4:1 (1350:1).
Yes. In unsweetened peanut butter made only from peanuts, oil separation is normal and does not mean it has spoiled. Stirring restores a more even texture.
Keep it tightly closed in a cool, dark place; refrigeration can help it stay fresh longer. Using a clean, dry spoon helps prevent spoilage.
Cold temperatures firm up the natural fats, so the texture becomes thicker. Letting it sit briefly at room temperature usually makes it easier to spread.
Before training, it may feel heavy for some people because its fat content can slow digestion. It often works better as a snack away from training or after exercise paired with a carbohydrate source.
Not by itself. Weight gain depends more on your overall intake and portion size than on the time of day, though peanut butter is easy to overeat.
For some people, its rich taste and satisfying texture can take the edge off sweet cravings. It works best in a planned portion rather than eating straight from the jar.
It goes well with oats, whole-grain toast, yogurt, and fruit. Pairing it with foods like apple or banana can make a snack more balanced and filling.
Whole peanuts may feel more filling for some people because they require more chewing and are eaten more slowly. Peanut butter is quicker to eat, so portion awareness matters more.
They can if they do not have a peanut allergy, but thick spoonfuls may be a choking risk for very young children. Spreading it thinly or mixing it into other foods is usually safer.
Anyone with a peanut allergy should avoid it completely, since even small amounts can trigger a serious reaction. People who struggle with portion control may also want to be cautious because it is very energy-dense.
Ask the AI nutrition coach — calories, portions, alternatives and more, answered in seconds in the app.
Nutrition data compiled from USDA FoodData Central and scientific sources.