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Pasta with creamy tomato pesto sauce Calories
Creamy, energy-dense pasta dish with high carbohydrates and elevated fat from pesto and cream.
CALORIES
GI
POTASSIUM
FIBER
Pasta with creamy tomato pesto sauce Nutrition Facts
Selected: 100 g
182
KCAL / 100G
Carbs
22.8g
· 50%
Protein
5.4g
· 12%
Fat
7.8g
· 38%
Fiber
1.8g
Pasta with creamy tomato pesto sauce Vitamins & Minerals
Vitamins
Vitamin K
18µg · 15% DV
B3
1.3mg · 8% DV
Vitamin E
1.15mg · 8% DV
Vitamin A
62µg · 7% DV
Minerals
Selenium
14µg · 25% DV
Phosphorus
96mg · 14% DV
Sodium
310mg · 13% DV
Zinc
1mg · 9% DV
Pasta with creamy tomato pesto sauce Glycemic Index
GLYCEMIC INDEX
GLYCEMIC LOAD
Accounts for portion size — a more realistic measure than GI alone.
Is Pasta with creamy tomato pesto sauce Processed?
NOVA 3
Processed
1. Unprocessed
2. Minimally Processed
3. Processed
4. Ultra-Processed
NOVA classifies foods into 4 groups by industrial processing. NOVA 1 (unprocessed) is the healthiest.
Does Pasta with creamy tomato pesto sauce Contain Allergens?
Contains these allergens:
Which Diets Is Pasta with creamy tomato pesto sauce Good For?
Vegan
— Not suitable
Vegetarian
✓ Suitable
Gluten-Free
— Not suitable
Dairy-Free
— Not suitable
Mediterranean
✓ Suitable
Paleo
— Not suitable
Whole30
— Not suitable
DASH
— Not suitable
Keto
— Not suitable
Low FODMAP
— Not suitable
Pasta with creamy tomato pesto sauce Fat Profile
SATURATED
2.6g
MONOUNSATURATED
2.4g
POLYUNSATURATED
0.9g
Omega 6:3 ratio 9:1
Above the ideal 4:1 (9:1).
Foods Similar to Pasta with creamy tomato pesto sauce
Pasta with creamy tomato pesto sauce — Frequently Asked Questions
How many calories are in pasta with creamy tomato pesto sauce?
It provides 182 calories per 100 g. Per 100 g, it also contains 22.8 g carbs, 5.4 g protein, and 7.8 g fat.
Is pasta with creamy tomato pesto sauce vegetarian, and does it contain allergens?
It is suitable for vegetarian, omnivore, Mediterranean, and flexitarian diets. It contains gluten, dairy, and tree nuts.
Have another question about Pasta with creamy tomato pesto sauce?
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Nutrition data compiled from USDA FoodData Central and scientific sources.