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Hearty mixed dish with pasta, meatballs, and tomato sauce
CALORIES
GI
POTASSIUM
FIBER
Selected: 100 g
168
KCAL / 100G
Carbs
19.2g
· 47%
Protein
8.1g
· 20%
Fat
6.1g
· 33%
Fiber
1.9g
Vitamins
B12
0.45µg · 19% DV
B3
2.1mg · 13% DV
Biotin
3µg · 10% DV
B6
0.14mg · 8% DV
Minerals
Selenium
16µg · 29% DV
Phosphorus
102mg · 15% DV
Sodium
310mg · 13% DV
Zinc
1mg · 9% DV
GLYCEMIC INDEX
GLYCEMIC LOAD
Accounts for portion size — a more realistic measure than GI alone.
NOVA 3
Processed
1. Unprocessed
2. Minimally Processed
3. Processed
4. Ultra-Processed
NOVA classifies foods into 4 groups by industrial processing. NOVA 1 (unprocessed) is the healthiest.
Contains these allergens:
Vegan
— Not suitable
Vegetarian
— Not suitable
Gluten-Free
— Not suitable
Dairy-Free
— Not suitable
Mediterranean
✓ Suitable
Paleo
— Not suitable
Whole30
— Not suitable
DASH
— Not suitable
Keto
— Not suitable
Low FODMAP
— Not suitable
SATURATED
1.9g
MONOUNSATURATED
2.3g
POLYUNSATURATED
0.85g
Omega 6:3 ratio 18:1
Above the ideal 4:1 (18:1).
Per 100 g, it provides 168 calories and 8.1 g of protein. It also contains 19.2 g carbs and 6.1 g fat.
Its glycemic index is 48. It is suitable for omnivore, Mediterranean, and flexitarian diets, and it is classified as a processed food.
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Nutrition data compiled from USDA FoodData Central and scientific sources.