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Baked, lower-fat chicken nugget
CALORIES
GI
POTASSIUM
FIBER
Selected: 100 g
210
KCAL / 100G
Carbs
18g
· 35%
Protein
15.5g
· 30%
Fat
8g
· 35%
Fiber
1.2g
Vitamins
B3
4.2mg · 26% DV
B5
0.7mg · 14% DV
B6
0.22mg · 13% DV
B12
0.22µg · 9% DV
Minerals
Sodium
480mg · 21% DV
Phosphorus
145mg · 21% DV
Selenium
11µg · 20% DV
Zinc
1mg · 9% DV
GLYCEMIC INDEX
GLYCEMIC LOAD
Accounts for portion size — a more realistic measure than GI alone.
NOVA 3
Processed
1. Unprocessed
2. Minimally Processed
3. Processed
4. Ultra-Processed
NOVA classifies foods into 4 groups by industrial processing. NOVA 1 (unprocessed) is the healthiest.
Contains these allergens:
Vegan
— Not suitable
Vegetarian
— Not suitable
Gluten-Free
— Not suitable
Dairy-Free
— Not suitable
Mediterranean
✓ Suitable
Paleo
— Not suitable
Whole30
— Not suitable
DASH
— Not suitable
Keto
— Not suitable
Low FODMAP
— Not suitable
SATURATED
1.8g
MONOUNSATURATED
2.2g
POLYUNSATURATED
2g
Omega 6:3 ratio 9.3:1
Above the ideal 4:1 (9.3:1).
Oven-baked chicken nuggets contain 210 calories per 100 g. The same amount provides 15.5 g of protein, 18 g of carbohydrates, and 8 g of fat.
Yes, oven-baked chicken nuggets are listed as compatible with Mediterranean, omnivore, and flexitarian diets. They are a processed food and contain gluten and eggs.
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Nutrition data compiled from USDA FoodData Central and scientific sources.