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Source of protein and calcium
CALORIES
GI
POTASSIUM
FIBER
Selected: 100 g
83
KCAL / 100G
Carbs
5.4g
· 26%
Protein
5.1g
· 25%
Fat
4.4g
· 49%
Fiber
0.4g
Vitamins
B12
0.42µg · 18% DV
B2
0.22mg · 17% DV
Biotin
2.8µg · 9% DV
B5
0.36mg · 7% DV
Minerals
Phosphorus
122mg · 17% DV
Calcium
154mg · 15% DV
Iodine
23µg · 15% DV
Zinc
1mg · 9% DV
GLYCEMIC INDEX
GLYCEMIC LOAD
Accounts for portion size — a more realistic measure than GI alone.
NOVA 2
Minimally Processed
1. Unprocessed
2. Minimally Processed
3. Processed
4. Ultra-Processed
NOVA classifies foods into 4 groups by industrial processing. NOVA 1 (unprocessed) is the healthiest.
Contains these allergens:
Vegan
— Not suitable
Vegetarian
✓ Suitable
Gluten-Free
✓ Suitable
Dairy-Free
— Not suitable
Mediterranean
✓ Suitable
Paleo
— Not suitable
Whole30
— Not suitable
DASH
— Not suitable
Keto
— Not suitable
Low FODMAP
— Not suitable
SATURATED
2.75g
MONOUNSATURATED
1.22g
POLYUNSATURATED
0.16g
Omega 6:3 ratio 3:1
Below the ideal 4:1 — a good omega balance.
Herbed yogurt dip provides 83 calories per 100 g. The calorie total changes with the portion you eat.
Herbed yogurt dip contains 5.1 g of protein per 100 g. It can contribute protein as part of a meal or snack.
With 5.4 g of carbohydrates per 100 g, herbed yogurt dip is relatively low in carbohydrates.
Herbed yogurt dip has a glycemic index of 15. This is considered a low GI value.
At 83 calories per 100 g and with 5.1 g of protein, it can fit into a calorie-conscious eating plan when portions are considered. It is compatible with omnivore, vegetarian, Mediterranean, and flexitarian diets.
Based on the provided diet compatibility information, herbed yogurt dip is suitable for a gluten-free diet. For packaged products, check the label as well.
Herbed yogurt dip contains 4.4 g of fat per 100 g. The same amount provides 5.4 g of carbs and 5.1 g of protein.
A 100 g serving provides 5.1 g of protein and 0.4 g of fiber. How filling it feels also depends on portion size and what you eat with it.
No. Herbed yogurt dip contains dairy, which is a listed allergen.
Herbed yogurt dip is classified as minimally processed. It is not categorized as a highly processed food.
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Nutrition data compiled from USDA FoodData Central and scientific sources.